5th Grade Food Hygiene Quizzes, Questions & Answers

Spark curiosity and test your child’s 5th grade Food Hygiene knowledge with our engaging quizzes! Perfect for practice at home or in the classroom—encourage learning through play and exploration.

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Food Hygiene Certification Test Level 2 And 3 Quiz!

Food hygiene is an important practice by preventing contamination of food and bacteria which could lead to food poisoning as well as maintaining hygienic standards by using good quality vegetables, utensils, clothes and...

Questions: 10 | Attempts: 13136 | Last updated: Mar 22, 2022

Sample Question
What temperature should frozen food be kept at?

-18°C or lower

-15°C or lower

20°C or lower

0°C

Stage 5 Food Safety And Hygiene Practice Quiz

Quiz has been developed to test your prior knowledge on the topic of Food Safety and Hygiene

Questions: 10 | Attempts: 4701 | Last updated: Apr 11, 2025

Sample Question
What is the 20/20 rule for handwashing?

20 seconds worth of soaping hands, 20 seconds worth of washing hands

20 seconds worth of washing hands, 20 seconds worth of drying hands with clean towel

20 seconds worth of washing hands, not touching food for 20 minutes

40 seconds total, soaping, washing and drying hands.

Basic Food Hygiene In The care Home

This quiz assesses knowledge of basic food hygiene practices in care homes, focusing on safe storage, handling of dairy, and prevention of bacterial contamination. It is crucial for ensuring the health and safety of vulnerable...

Questions: 5 | Attempts: 445 | Last updated: Apr 14, 2025

Sample Question
How should milk and dairy products be stored?

At room temperature.

In a cool place, ie a cupboard.

In a refrigerator at a temperature between 0 and 4 degrees C.

In a milk jug or bowl.

Trivia Quiz: Do You Have Basic Knowledge About Food Hygiene?

This Trivia Quiz tests your basic knowledge of food hygiene, covering essential practices such as handwashing, understanding the danger zone, logical dishwashing, and food contamination prevention. It's ideal for anyone looking...

Questions: 9 | Attempts: 867 | Last updated: Apr 2, 2025

Sample Question
What is the 20/20 rule when it comes to handwashing?

20 seconds worth of soaping hands, 20 seconds worth of washing hands

20 seconds of soaping, 20 seconds of drying

20 seconds of running hands under water, 20 seconds of drying

It should take 40 seconds in total to soap, wash and dry your hands

Food Hygiene Ultimate Trivia Facts Quiz

Explore key aspects of food safety in our Food Hygiene Ultimate Trivia Facts Quiz. Test your knowledge on proper temperatures, storage practices, and equipment use to ensure food safety. Ideal for anyone involved in food...

Questions: 6 | Attempts: 455 | Last updated: Apr 3, 2025

Sample Question
Chopping boards and knives used for raw meat should be washed before being used for cooked meat

True

False

5th Grade Food Hygiene Quizzes, Questions & Answers

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