8th Grade Food Microbiology Quizzes, Questions & Answers

8th Grade

Top Trending Food Microbiology Quizzes

Test Your Knowledge On Food Safety Of Meat

Having a good understanding of food safety, especially meat is essential to save yourself from a lot of diseases. Check out our online quiz to test yourself on meat food safety and learn interesting facts as you play.

Questions: 10 | Attempts: 1413 | Last updated: Mar 22, 2025

Sample Question 1
Bacteria source: raw chicken, meat, sushi, etc., begins to activate on the 2-5th day and lasts a week

Campylobacter jejuni

Salmonella

Yersina entercolitica

Shigella

E-coli

Sample Question 2
Clostridium botulinum performs in...

Cured meat, cans

Fish, sushi

Ground beef, raw meat

Raw chicken

Poultry, raw meat

Sample Question 3
Contamination preventive measures

Lactic Acid Wash

Sulfuric acid Wash

Alkali Wash

Рydrogen peroxide Wash

Nitric acid Wash

Recent Food Microbiology Quizzes

Quiz Chapter 2

Quiz Chapter 2 explores key aspects of food safety, focusing on foodborne illnesses and conditions favoring pathogen growth. It assesses knowledge on handling and cooking practices to prevent illnesses such as trichinosis and...

Questions: 27 | Attempts: 1660 | Last updated: Mar 22, 2025

Sample Question
Trichinosis is a foodborne illness that is cause by

Undercooked pork

Moldy cheese

Past-dated milk

Unsanitized work surfaces