Seafood Quizzes & Trivia

Less cholesterol, high vitamins, minerals, and proteins—There are many reasons why we should eat seafood. If you are a seafood enthusiast, we have the perfect online seafood quizzes to test your knowledge. Quizzes on calamari, shrimps, crabs and lobsters, sea bass, or salmon—you name it, we have it.

Top Trending Quizzes

This Is IT! Bbq And Seafood Candidate Assessment

Questions: 10 | Attempts: 561 | Last updated: Mar 19, 2022

Sample Question
What does it mean to be faithful?

Loyal

Consistent

Accurate & True

All of the above

None of the above

Fish & Seafood Chapter 3 Quiz

Are you interested to learn about fish & seafood? If yes, then here is an interesting "Fish & Seafood Chapter 3 Quiz" for you. It's a quiz based on chapter 3 in the Fish & Seafood textbook by the...

Questions: 18 | Attempts: 2615 | Last updated: Aug 28, 2022

Sample Question
What is the shelf life of fresh shrimp?

12 hours

A few days

A week

A month

Fish & Seafood Chapter 5: Shellfish

Quiz based on chapter 5 in the "Fish and Seafood" textbook by the Culinary Institute of America. These questions were NOT taken from a school exam. This is a practice test created by a culinary arts student.

Questions: 29 | Attempts: 1253 | Last updated: Mar 21, 2022

Sample Question
Barnacles are common arthropods.

True

False

Could You Be Tricked Into Buying Mislabeled Seafood?

Test your knowledge on seafood labels and see if you can identify which fish is properly labeled. Can you guess what type of fish they use for the imposter? Simply pick whether the fillet on the left or right is the...

Questions: 5 | Attempts: 418 | Last updated: Mar 20, 2022

Mercury In Seafood Pretest

This pretest is designed to determine what you already know about mercury in seafood. Do not be alarmed if you do not know all of the answers. A tutorial will follow this pretest to help you understand any questions...

Questions: 5 | Attempts: 95 | Last updated: Mar 19, 2022

Sample Question
Why is methylmercury dangerous to the human body?

It causes anemia among women.

It harms the nervous systems of young children.

It is the leading cause of juvenile diabetes.

It is a known carcinogen