Quiz: Do You Have Basic Idea About Starters, Salad, Sides And Extras?

10 Questions | Total Attempts: 61

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Quiz: Do You Have Basic Idea About Starters, Salad, Sides And Extras?

Do you have a basic idea about starters, salad, sides, and extras? One does not need to be a certified chef to know this, but a good understanding of these meals will take a step closure to be a professional when it comes to fine dining. Do give the trivia quiz below a shot and get to learn more about the dishes.


Questions and Answers
  • 1. 
    We no longer use Spike Seasoning in our french fry seasoning.
    • A. 

      True

    • B. 

      False

  • 2. 
    Choose All that apply: We use these ingredients in french fry seasoning:
    • A. 

      Sugar

    • B. 

      Lawry's Seasoning Salt

    • C. 

      Sweet Paprika

    • D. 

      Spike Seasoning

    • E. 

      Onion salt

    • F. 

      Kosher salt

    • G. 

      Garlic salt

  • 3. 
    Which ingredients were added in the most recent change to the potato salad recipe?
    • A. 

      White wine

    • B. 

      More champagne vinegar

    • C. 

      Ding's pickle relish

    • D. 

      Gulden's mustard

    • E. 

      French's mustard

    • F. 

      Bacon

  • 4. 
    How many ounces of dressing are in the Pineroom salad?
    • A. 

      2 oz

    • B. 

      1 oz

    • C. 

      3 oz

  • 5. 
    Which of the following ingredients in the pineroom greens mix:
    • A. 

      Lola rosa

    • B. 

      Mache

    • C. 

      Arugula

    • D. 

      Romaine

    • E. 

      Cabbage

  • 6. 
    The potato chop size for the Mediterranean salad is the same as that in the potato salad recipe.
    • A. 

      True

    • B. 

      False

  • 7. 
    The chop size for the radishes in the patoto salad is:
    • A. 

      1/2" x 1/2"

    • B. 

      The same size as the potatoes

    • C. 

      1"x1"

  • 8. 
    Please choose all of the green ingredients in the Tabbouleh.
    • A. 

      Green onions

    • B. 

      Mint

    • C. 

      Cucumbers

    • D. 

      Parsley

    • E. 

      Cilantro

    • F. 

      Jalapeno

  • 9. 
    The chop size of green and savoy cabbage in slaw mix differ from one another.
    • A. 

      True

    • B. 

      False

  • 10. 
    What quantity of almonds and onion is in the pine room salad?
    • A. 

      2 tablespoons each

    • B. 

      1 tablespoon each

    • C. 

      1 oz. each

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