What Chili Pepper Are You?

10 Questions | Total Attempts: 1107

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What Chili Pepper Are You?

How often do you eat spicy food? Is "Caliente" your middle name? Figure out which kind of Chili Pepper you are most like, and find out just how "spicy" you are.


Questions and Answers
  • 1. 
    How often do you eat spicy foods?
    • A. 

      Never, unless tricked by friends.

    • B. 

      Once in a while but I am not too adventurous.

    • C. 

      Regularly, even daily.

    • D. 

      When do I not eat spicy foods, you ask?

  • 2. 
    How many hot sauces reside in your pantry?
    • A. 

      None, I am afraid.

    • B. 

      1, such as Tabasco (is that a hot sauce?)

    • C. 

      Several (depending on my mood)

    • D. 

      Too many. I have caught myself buying hot sauce instead of groceries.

  • 3. 
    Do you carry a chile sauce in your car, desk or office?
    • A. 

      No, and I don´t carry other addictive substances either.

    • B. 

      Yes, I tend to have a take-out pouch somewhere between the seats.

    • C. 

      Of course. I have a bottle next to my car registration.

    • D. 

      I don't carry anything food related in my car, desk, or office.

  • 4. 
    Do you eat either fresh or dried chilis with your food?
    • A. 

      No, I like to taste my food.

    • B. 

      Sometimes, on selected foods such as pizza.

    • C. 

      Usually with savory meals.

    • D. 

      Of course, sprinkled on fruit, in chocolate, on most main dishes and typically on food someone claims is already spicy.

  • 5. 
    What do you use to eliminate a chili burn?
    • A. 

      Common sense, I avoid the burn in the first place.

    • B. 

      A cool glass of milk, I never go without one on a spicy meal.

    • C. 

      A large beer, lime, salt, and a shot of tequila.

    • D. 

      A stronger chili takes all memory of the last Hawaii.

  • 6. 
    How many chiles can you name?
    • A. 

      That comes with cheese and onions right?

    • B. 

      1 or 2, including Jalapenos

    • C. 

      3 to 5

    • D. 

      6 or more and I can give you their Scoville heat ratings.

  • 7. 
    What is the aroma of your home?
    • A. 

      Any or all of the following: White bread, mayonaise, tuna fish. vanilla.

    • B. 

      Onions or garlic. Or both.

    • C. 

      Vindaloo, chilaquiles, piri piri, cumin, five spice.

    • D. 

      Sorry, I can´t smell anything.....I lost the ability to smell in a freak chili accident years ago.

  • 8. 
    What type of snacks do you buy at the supermarket?
    • A. 

      Crackers, cookies, plain chips.

    • B. 

      Nacho or lime flavored corn chips

    • C. 

      Red hot cheetos, sabritas, corn or potato chips

    • D. 

      Dried fruit with chili, Thai chili and trail mix, fresh chilis

  • 9. 
    Are your salsas store bought or freshly made?
    • A. 

      I never buy Salsa.

    • B. 

      Bought in the store but rated high with the label thermometer.

    • C. 

      Store bought and wrapped in protective paper with radioactive signs.

    • D. 

      I don´t eat no stinkin´store salsas.

  • 10. 
    Do you consider Tabasco a good salsa?
    • A. 

      Yes, along with ketchup.

    • B. 

      Strictly for Bloody Mary´s.

    • C. 

      No, Tabasco is 99% vinegar.

    • D. 

      Definitely not, Tabasco is not a hot sauce, its a province in Mexico.

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