Here is a quick practice exam (i wont be held responsible if there is info missing that will be on the exam lol )
Spore, spike
Spore, vegetative
Spork, can
Instant, dry-active
Physical hazard
Chemical hazard
Pathogenic bacterium
Biological hazard
Food, temperature, stress, oxygen, acidity, time
Food , temperature, moisture, radiation, acidity, time
Food moisutre, acidity, oxygen, time, temperature
Time, temperature, food, proper pH and moisutre
Food, sunlight, air, moisture
Time, temperature, food, proper pH, moisture and oxygen
Food, time, temperature, proper pH, sunlight
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Here's an interesting quiz for you.