A Quiz About Hygiene

Safety

Quality

Quality & Safety

Safety & Cleanliness

Talk to friends

Chemicals

Washing hands

Serve Cold order

All Bacteria are Bad

All Bacteria are Viruses

All Bacteria are good

All Viruses are Bacteria

Wearing disposable gloves.

Sniffing product

Use expired product

Use Tobacco

5 - 60 C

1 - 4 C

-15 -  -20 C

70 - 80 C

1 - 4 C

5 - 60 C

-15  -  -20 C

70 - 80 C

2 mins

1 min

40 Sec

20 Sec

Once every half an hour.

After picking something up off the floor

After using the restroom

All of The Above

A- Touching raw food and cooked food with the same glove

B- Bad Storage of food

C - Raw food product comes into contact with a cooked food

D- A & C

Bacteria

Viruses

Using Hand Sanitizer

Wearing gloves