AP Human Geography Chapter 11 Deblij Test

25 Questions | Total Attempts: 64

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AP Human Geography Quizzes & Trivia

AP Human Geography - Mahaley


Questions and Answers
  • 1. 
    Discuss the advances that each of the agricultural revolutions had on farming. A. What agricultural products were affected by each revolution? B. What impact did the agricultural revolutions have on world population? C. Where did each revolution begin and diffuse to? Early stone tool for grinding down grain. Early tractor replaces the scythe.
  • 2. 
    Describe the development and diffusion of agriculture from its hearth to more modern times geographically.
  • 3. 
    Second Agricultural Revolution – What was it?  When did it occur?  What resulted from it?
  • 4. 
    Describe linkages and flows among regions of food production and consumption.  Where is the most food produced?  Where is the most food consumed?  Why?
  • 5. 
    Von Thunen's Model is based on six assumption.  List these six assumptions.  (Full Credit for 4 of 6; Extra Points for 5 & 6)
  • 6. 
    Loss of productive farmland is an issue in the United States.  Describe how this is happening in California and parts of the Southeast by listing and explaining the chief cause.
  • 7. 
    Model that explains the location of agricultural activities - rings around the market based on minimizing transportation costs
    • A. 

      Von Thunen Model

    • B. 

      Root crops

    • C. 

      Primogeniture

    • D. 

      Monoculture

  • 8. 
    A subcategory of the tertiary economic sector - collecting, processing and manipulating information and capital - finance, administration, insurance, legal services
    • A. 

      Tertiary economic activity

    • B. 

      Quinary economic activity

    • C. 

      Secondary economic activity

    • D. 

      Quaternary economic activity

  • 9. 
    General term for businesses that provide the many goods and services that support the agriculture industry
    • A. 

      Agriculture

    • B. 

      Root crops

    • C. 

      Agribusiness

    • D. 

      Monoculture

  • 10. 
    Crop that is reproduced by cultivating the seeds
    • A. 

      Agriculture

    • B. 

      Luxury crops

    • C. 

      Root crops

    • D. 

      Seed crops

  • 11. 
    A subcategory of the tertiary economic sector - scientific research and high level management
    • A. 

      Quaternary economic activity

    • B. 

      Primary economic activity

    • C. 

      Quinary economic activity

    • D. 

      Secondary economic activity

  • 12. 
    Raising of domesticated animals for their meat, leather, wool, etc.
    • A. 

      Climatic regions

    • B. 

      Luxury crops

    • C. 

      Livestock ranching

    • D. 

      Root crops

  • 13. 
    Cultivation of crops in tropical forest clearings that are relocated from year to year
    • A. 

      Animal domestication

    • B. 

      Plant domestication

    • C. 

      Green Revolution

    • D. 

      Shifting cultivation

  • 14. 
    Dependence on a single agricultural commodity such as coffee or bananas
    • A. 

      Primogeniture

    • B. 

      Root crops

    • C. 

      Agriculture

    • D. 

      Monoculture

  • 15. 
    Large estates owned by individuals, families or corporations organized to produce cash crops - most were established in the tropic by European colonialists
    • A. 

      Slash and burn agriculture

    • B. 

      Plantation agriculture

    • C. 

      Commercial agriculture

    • D. 

      Organic agriculture

  • 16. 
    Rectangular land division system created by Thomas Jefferson to disperse settlers evenly across farmland of the U.S. interior - 6 square mile townships and 1 mile square sections
    • A. 

      Metes and bounds system

    • B. 

      Township and range system

    • C. 

      Rectangular survey system

    • D. 

      Longlot survey system

  • 17. 
    Raising crops and livestock to produce food and fiber
    • A. 

      Monoculture

    • B. 

      Agriculture

    • C. 

      Agribusiness

    • D. 

      Primogeniture

  • 18. 
    Non-subsistence crops such as tea, cacao, coffee, tobacco
    • A. 

      Luxury crops

    • B. 

      Root crops

    • C. 

      Seed crops

    • D. 

      Agribusiness

  • 19. 
    Crops that are reproduced by using roots or cuttings - for example planting the "eye" of the potato
    • A. 

      Monoculture

    • B. 

      Seed crops

    • C. 

      Root crops

    • D. 

      Luxury crops

  • 20. 
    System in which oldest son (or occasionally daughter) inherits the family land after the father's death
    • A. 

      Agriculture

    • B. 

      Primogeniture

    • C. 

      Monoculture

    • D. 

      Root crops

  • 21. 
    Crops with traits that are made possible with advanced genetic engineering
    • A. 

      Animal domestication

    • B. 

      Tertiary economic activity

    • C. 

      Genetically Modified Organisms (GMOs)

    • D. 

      Metes and bounds system

  • 22. 
    Land division system east of the Appalachian Mountains - relies on description of land ownership and natural features
    • A. 

      Longlot survey system

    • B. 

      Rectangular survey system

    • C. 

      Township and range system

    • D. 

      Metes and bounds system

  • 23. 
    Cultivation of crops in tropical forest clearings created by slashing the foliage with machetes and burning to replenish nutrients
    • A. 

      Slash and burn agriculture

    • B. 

      Plantation agriculture

    • C. 

      Organic agriculture

    • D. 

      Subsistence agriculture

  • 24. 
    Manufacturing
    • A. 

      Secondary economic activity

    • B. 

      Tertiary economic activity

    • C. 

      Primary economic activity

    • D. 

      Quinary economic activity

  • 25. 
    Small-scale, low tech agriculture emphasizing production for local consumption - most common in tropical regions
    • A. 

      Organic agriculture

    • B. 

      Plantation agriculture

    • C. 

      Mediterranean agriculture

    • D. 

      Subsistence agriculture

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