1.
Which one is odd here?
Correct Answer
B. Monosaccharides
Explanation
a monosaccharide is a monomer; all the rest are polymers
2.
This represents what biomacromolecules?
Correct Answer
A. Protein
Explanation
if you don't recall the structure (amino acid), look at the elements: C, H, O, and N. that's protein.
3.
Which would NOT be a correct match?
Correct Answer
D. Cellulase - monosaccharide
Explanation
this matches the example with the monomer. cellulASE is an enzyme, which is a protein. cellulOSE would be the carbohydrate.
4.
If you wanted to get a lot of quick energy before a soccer match, which biomacromolecules would your body need to break down?
Correct Answer
C. Carbohydrate
Explanation
carbohydrates are the main source of energy for cells.
5.
A feature of nucleic acids not found in lipids is:
Correct Answer
B. Potassium
Explanation
The feature of nucleic acids not found in lipids is Potassium. Nucleic acids, such as DNA and RNA, contain elements like oxygen, phosphorus, and hydrogen, but they do not typically contain potassium. Potassium is not a common component of nucleic acids. Lipids, on the other hand, do not contain these elements in the same way nucleic acids do, and their composition is primarily based on carbon, hydrogen, and oxygen.
6.
Unlike saturated fatty acids, unsaturated fatty acids contain what kind of bonds between carbon atoms?
Correct Answer
A. Double
Explanation
the bonds between atoms in both saturated and unsaturated are covalent. hydrogen bonds occur between atoms of different molecules. both have single bonds, but only unsaturated fatty acids have DOUBLE bonds, thus providing more space in between hydrogen atoms so the lipid can move more. this is why unsaturated fats are liquid at room temperature.
7.
A biomacromolecule which consists of a polymer of fatty acids is a
Correct Answer
B. Lipid
Explanation
two of these (nucleotide and amino acids) are monomers, so that limits the answer choices. lipids are made of fatty acids and carbohydrates are made of monosaccharides.
8.
Which are examples of carbohydrates?
Correct Answer
A. Starch, glucose, fructose
Explanation
-ose is the classic suffix for a carbohydrate. starch is a polysaccharide made solely of glucose.
9.
What is a function of lipids?
Correct Answer
D. Used as insulation for marine arctic animals.
Explanation
don't let the organism stuff at the end confuse you - that's just specific information used as examples. lipids provide insulation for organisms, no matter what kind they are. they also store energy but are not the main source of energy (this is carbohydrates).
10.
Complete the analogy -lock : key :: enzyme : _________
Correct Answer
A. Substrate
Explanation
although "induced fit" is the best model now, the enzyme and substrate fit together like puzzle pieces, or like a lock and key. the enzyme is the lock, while the substrate is the key.
11.
An enzyme __________ the activation energy needed to achieve a chemical reaction.
Correct Answer
C. Lowers
Explanation
enzymes reduce the amount of energy needed but there will always be some activation energy required.
12.
An appropriate enzyme to catalyze a reaction involving the imaginary substance camelsine would be ______________.
Correct Answer
D. Camelase
Explanation
enzymes are typically named after the substrate on which they act, and they typically end in -ase.
13.
If you wanted to increase the rate of an enzyme-catalyzed reaction, what would you do?
Correct Answer
D. Increase the temperature by 10 C
Explanation
increasing the temperature will make the molecules move faster, thus increasing the number of collisions between substrate and enzyme. all the other three decrease rate: reducing the amount of substrate or enzyme reduces chances of a collision, while changing the pH more than 1 number will most likely cause the enzyme to denature.