Employee And Patient Safety Training! Trivia Quiz

53 Questions | Total Attempts: 595

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Employee And Patient Safety Training! Trivia Quiz

Below are an Employee and patient safety training trivia quiz. For every institution or facility, there should be laid down procedures to prevent any harm from befalling health workers and their patients, too, while they carry out their duty. The quiz below will help you review what you learned from the training. Do give it a shot and keep testing yourself.


Questions and Answers
  • 1. 
    If you have questions regarding a presentation, view the list below for who is responsible the presentation and call them for further clarification. 
  • 2. 
    Review the presentation before proceeding.
  • 3. 
    CHILD ABUSE AND MISTREATMENTMost professional/licensed staff are considered mandated reporters for Child Abuse and Mistreatment.  Some examples are nurses, doctors, teachers, peace officers (e.g., safety staff) psychologists, dentist, etc.
    • A. 

      True

    • B. 

      False

  • 4. 
    CHILD ABUSE AND MISTREATMENTAll mandated reporters are required by Title 6 of the Social Services Law to report cases of suspected child abuse or neglect to the Statewide Central Register of Child Abuse and Mistreatment (SCR). 
    • A. 

      True

    • B. 

      False

  • 5. 
    Please review before proceeding.
  • 6. 
    ORGANIZATIONAL ETHICS AND PATIENTS' RIGHTSPatients’ Rights are protected by laws, policies, surveying bodies and professional organizations.
    • A. 

      True

    • B. 

      False

  • 7. 
    ORGANIZATIONAL ETHICS AND PATIENTS' RIGHTSEthical practice at RPC means:
    • Acting with integrity in a way that conforms with accepted standards of professional conduct.
    • Providing care and treatment in a way that reflects values of the hospital.
    • A. 

      True

    • B. 

      False

  • 8. 
    Please review before proceeding.
  • 9. 
    PATIENT SAFETYThe National Patient Safety Goals are part of the RPC Patient Safety and are from the Joint Commission.
    • A. 

      True

    • B. 

      False

  • 10. 
    Please review before proceeding.
  • 11. 
    INFECTION PREVENTIONWhat is our role in preventing antimicrobial resistance?
    • A. 

      Wear gowns, gloves, and masks at the right time.

    • B. 

      Get Smart about Antibiotics.

    • C. 

      Stop Germs by washing Your Hands

    • D. 

      All of the above.

  • 12. 
    INFECTION PREVENTIONThe "Chain of Infection," no matter the germ, can be broken at any of six points and a germ an be stopped from infecting another person.  This can occur at:
    • A. 

      Infectious agent

    • B. 

      Reservoir

    • C. 

      Portal of exit

    • D. 

      Mode of transmission

    • E. 

      Portal of entry

    • F. 

      Susceptible host

    • G. 

      All of the above.

  • 13. 
    INFECTION PREVENTIONOur facility uses Standard Precautions for all patient care.  When a patient has an infection and we know what type of infection it is then we use Standard Precautions plus Transmission Based Precautions.  What Transmission Based Precautions are in use at our facility?
    • A. 

      Airborne Precautions

    • B. 

      Contact Precautions

    • C. 

      Droplet Precautions

    • D. 

      A and B Only

    • E. 

      B and C Only

  • 14. 
    INFECTION PREVENTIONWho uses their detective skills to find bad germs and make sure everyone is doing the right things to keep you safe?
    • A. 

      Safety and Security Officers

    • B. 

      Community Mental Health Nurses

    • C. 

      Security Hospital Treatment Assistants

    • D. 

      Infection Preventionists

  • 15. 
    INFECTION PREVENTIONThe Hepatitis B vaccine: 
    • A. 

      Must be paid for by the employer.

    • B. 

      Is given in a single dose.

    • C. 

      Must be made available to all employees who have a potential for exposure.

    • D. 

      Both A and C

  • 16. 
    INFECTION PREVENTIONAfter an exposure to potentially infectious materials:
    • A. 

      The employer may charge the employee for the cost of a medical evaluation.

    • B. 

      The employer must ensure you receive medical treatment and counseling.

    • C. 

      Your medical records may be available to your fellow employees.

    • D. 

      The employer can demand a blood sample from you without your consent.

  • 17. 
    INFECTION PREVENTIONThe Exposure Control Plan for your workplace: 
    • A. 

      Must be made available to employees.

    • B. 

      Must be updated every 5 years.

    • C. 

      Must list steps to lessen employee exposure.

    • D. 

      Both A and C.

  • 18. 
    INFECTION PREVENTIONHIV and HBV can be transmitted by:
    • A. 

      Sexual contact

    • B. 

      Contact with healthy skin

    • C. 

      Sharing hypodermic needles

    • D. 

      Both A and C

  • 19. 
    Please review before proceeding.
  • 20. 
    Environmental Services works together with Infection Prevention for better patient outcomes.
    • A. 

      True

    • B. 

      False

  • 21. 
    Please review before proceeding.
  • 22. 
    EOPWhat do the letters EOP mean?
    • A. 

      Emergency Office Plan

    • B. 

      Emergency Operations Policy

    • C. 

      Emergency Operations Plan

    • D. 

      Emergency Outfit Policy

  • 23. 
    EOPDuring a declared emergency, the Command Post is commonly:
    • A. 

      In the Executive Director's office.

    • B. 

      Operated remotely from a roving Safety vehicle.

    • C. 

      At the site of the emergency.

    • D. 

      In building 60, A101 Conference Room.

    • E. 

      In the Work Control Center.

  • 24. 
    EOPWhat do you do if you discover a emergency and once an emergency has been declared what should you do? 
    • A. 

      Leave the area as quickly as possible AND seek a safe place to hide.

    • B. 

      Go home AND watch TV to see if it is on the news.

    • C. 

      Call 1400 AND follow the direction of your supervisor.

    • D. 

      Inform the next person you see AND confer with co-workers on what should be done.

  • 25. 
    EOPThe number of hours the facility is required to self-sustain is: 
    • A. 

      69 hours

    • B. 

      96 hours

    • C. 

      6-9 hours

    • D. 

      For an indefinite period

  • 26. 
    Please review before proceeding.
  • 27. 
    UTILITY SYSTEMS MANAGEMENTIf a failure of a utility poses a threat to patients, staff or visitor safety, notify your supervisor who will call the Safety Department at ext. 1400 AND the WCC at ext. 1659 (during business hours) or the Engineer on duty at ext. 1723 (during non-business hours).
    • A. 

      True

    • B. 

      False

  • 28. 
    UTILITY SYSTEMS MANAGEMENTWhich of the following is NOT considered a major Utility System?
    • A. 

      Electricity and Elevators

    • B. 

      Boiler-Steam and Hot Water

    • C. 

      Ventilation and Air Conditioning

    • D. 

      Security Alarms

  • 29. 
    Please review before proceeding.
  • 30. 
    Please review before proceeding.
  • 31. 
    NATIONAL PATIENT SAFETY GOALS (NPSG)Which of the following is/are The Joint Commission National Patient Safety Goals? 
    • A. 

      Improve accuracy of patient identification.

    • B. 

      Improve effectiveness of communication among caregivers.

    • C. 

      Improve the safety of using medications.

    • D. 

      Reduce risk of healthcare associated infections.

    • E. 

      The hospital identifies safety risks inherent in its patient population by identifying those at risk of suicide.

    • F. 

      Reduce the harm associatted with Clinical Alarm Systems.

    • G. 

      ALL OF THE ABOVE.

  • 32. 
    Please review before proceeding.
  • 33. 
    AUTOMATED EXTERNAL DEFIBRILLATOR (AED)What are the steps (IN ORDER) you should take if someone becomes unresponsive, breathless, and pulseless in your work area? 
    • A. 

      Place the AED near the victim's head; open the cover and press the ON button and follow the audio prompts given by the AED; call for help.

    • B. 

      Call for help; take the AED to the victim; place the AED near the victim's head; open the cover and press the ON button; follow the audio prompts given by the AED.

    • C. 

      Take the AED to the victim; call for help; place the AED near the victim's head; open the cover and press the ON button; follow the audio prompts given by the AED.

  • 34. 
    Please review before proceeding.
  • 35. 
    SPEAK-UP CAMPAIGNThe SPEAK-UP Campaign is sponsored by The Joint Commission.  We use it to encourage patients, families and staff to SPEAK-UP and become involved in their health care.
    • A. 

      True

    • B. 

      False

  • 36. 
    Please review before proceeding.
  • 37. 
    INCIDENT REPORT WRITINGFor all incidents, whose responsibility is it to document in the narrative section of the incident report, and to report what he/she has knowledge of?
    • A. 

      The Charge Nurse

    • B. 

      The Program Administrator

    • C. 

      The Nurse Administrator

    • D. 

      The person with first knowledge of the incident.

  • 38. 
    Please review before proceeding.
  • 39. 
    CULTURAL/LINGUISTIC/RESPECTCritical factors in the provision of culturally competent health care services includes:
    • A. 

      Knowledge that the patient's cultural beliefs, values, traditions and practices are critical to the process of developing/implementing treatment and health care interventions and will lead to improved quality of services and reducing disparities.

    • B. 

      In making a diagnosis, health care providers should have an understanding that diverse attitudes can impact an individual's approach to health and wellness.

    • C. 

      An understanding that cultural customs and traditions affect beliefs and behaviors that both patients and providers have of each other.

    • D. 

      Health care services must be received and accepted to be successful

    • E. 

      All of the above.

  • 40. 
    CULTURAL/LINGUISTIC/RESPECTIndividuals in many roles can be cultural brokers, but to be effective they must:
    • A. 

      Assess and understand their own cultural identities and value systems.

    • B. 

      Avoid advocating with/on behalf of families.

    • C. 

      Understand a community's traditional health beliefs, values and practices and changes that occur through acculturation.

    • D. 

      A and B only.

    • E. 

      A and C only

  • 41. 
    CULTURAL/LINGUISTIC/RESPECTWhat can you do to bridge the cultural and linguistic gap?
    • A. 

      Know and respect cultural differences/practices (i.e. what behaviors would be considered offensive to a belief and value system and what should be avoided).

    • B. 

      Establish trust with the clients/population being served.

    • C. 

      Reduce disparities by eliminating barriers (i.e. utilizing community resources, interpreter services, enhanced documentation.

    • D. 

      All of the above.

  • 42. 
    CULTURAL/LINGUISTIC/RESPECTThe following elements need to be considered  to establish a cultural competent environment.  
    • Encourage patients and family members to educate you on things you want to know.  You have to work toward ameliorating the fear of the unknown.
    • Health care providers do have biases. Examine your bias. Identifying and recognizing this will help to control its expression.
    • A. 

      True

    • B. 

      False

  • 43. 
    Please review before proceeding.
  • 44. 
    FIRE SAFETYAccording to the fire plan, a fire is any situation where
    • A. 

      Flame is visible.

    • B. 

      Smoke is visible.

    • C. 

      A strong smell of smoke is noted.

    • D. 

      Where any staff member has a strong sense of or feeling that a fire is occurring.

    • E. 

      All of the above

  • 45. 
    FIRE SAFETYWhat is the fire emergency number at RPC (in building 60)?
    • A. 

      1600

    • B. 

      911

    • C. 

      1400

    • D. 

      0 for Operator

  • 46. 
    FIRE SAFETYFire Safety includes which of the following?
    • A. 

      Proper ordinary storage.

    • B. 

      Proper storage of combustibles.

    • C. 

      Proper use and maintenance of electrical appliances and wiring.

    • D. 

      Eliminating obstructions at fire protection and fire suppression devices and exits.

    • E. 

      Following the heat producing small appliances policy.

    • F. 

      All of the above.

  • 47. 
    FIRE SAFETYWhat key activates fire alarm pull stations and opens fire extinguisher cabinet?
    • A. 

      General access key

    • B. 

      Special Bit Key

    • C. 

      B Key

    • D. 

      No key required

  • 48. 
    FIRE SAFETYWhat actions do you take in the event of a fire?
    • A. 

      Rescue, Assess, Confine, Evacuate

    • B. 

      Relocate, Alarm, Confine, Extinguish

    • C. 

      Rescue, Alarm, Confine, Evacuate

    • D. 

      Rescue, Alarm, Control, Evacuate

  • 49. 
    FIRE SAFETYHow do you know when a Fire alarm has been activated in your area?
    • A. 

      The sprinkler system will activate

    • B. 

      You will hear a slow whooping noise (Building 60 and 16) or constant bell or horn.

    • C. 

      You will hear a voice message announcement.

    • D. 

      Only the strobe lights will flash.

  • 50. 
    FIRE SAFETYDuring fire emergencies or extended fire emergencies (while strobes are flashing), and after evacuation has taken place (if appropriate) all staff should:
    • A. 

      Remain in place until an "ALL CLEAR" is announced.

    • B. 

      Assume the fire emergency is almost over and return to normal business.

    • C. 

      Call your supervisor.

    • D. 

      All of the above.

  • 51. 
    Please review before proceeding.
  • 52. 
    LIFE SAFETY MANAGEMENTThe reason why Interim Life Safe Measures (ILSM) are implemented is to ensure building occupants that there is a temporary reduction in the normal life safety features of that building, and to provide them with information that would provide equivalent safety within the building.
    • A. 

      True

    • B. 

      False

  • 53. 
    Please review before proceeding.
  • 54. 
    HAZARDOUS MATERIALS - RIGHT TO KNOW LAWUnder the Right to Know Law, the letters SDS stand for: 
    • A. 

      Subsequent Data Sheet

    • B. 

      Safety Data Sheet

    • C. 

      Safety Dispatch Sheet

    • D. 

      Subsequent Data Summary

  • 55. 
    Please review before proceeding.
  • 56. 
    SAFETY AND SECURITY MANAGEMENTIn order to increase security and reduce risks staff should avoid wearing their keys on their lanyards?
    • A. 

      True

    • B. 

      False

  • 57. 
    SAFETY AND SECURITY MANAGEMENTIf you cannot locate your facility keys and/or ID, you should:
    • A. 

      Wait a few days because things usually turn up.

    • B. 

      Immediately notify Safety.

    • C. 

      Immediately notify Work Control.

    • D. 

      Borrow a set from someone else.

  • 58. 
    SAFETY AND SECURITY MANAGEMENTIf you are exiting a secure door (e.g., ward or main entrance) and are approached by an unidentified person who wants to exit with you, or if a person attempts to piggyback or exit very closely with you, what should you do?
    • A. 

      Hold the door open for the person to pass through.

    • B. 

      Ignore the person and do not exit.

    • C. 

      Ask for ID and/or wait for another staff member to assist.

    • D. 

      Activate the RACE Plan.

  • 59. 
    Please read before proceeding.
  • 60. 
    PERSONAL ALARM DEVICE (PAD)To activate a Personal Alarm Device (PAD), press and hold both buttons for:
    • A. 

      1 second

    • B. 

      10 seconds

    • C. 

      3 seconds

    • D. 

      30 seconds

  • 61. 
    PERSONAL ALARM DEVICE (PAD) The PAD:
    • A. 

      Has a unique identification code, which the system associates with 1 person.

    • B. 

      Should not be loaned or transferred to anyone.

    • C. 

      When activated in the coverage areas, the Safety Office will receive the location of the alarm and picture of the individual who activated it.

    • D. 

      An activated PAD provides a repeated alarm transmission to the Safety Office for 90 second to allow for tracking of the PAD if the employee moves during alarm conditions.

    • E. 

      All of the above.

  • 62. 
    Please review before proceeding.
  • 63. 
    HIV CONFIDENTIALITYUnder NYS Law, what is defined as confidential HIV - related information?
    • A. 

      An HIV-related test.

    • B. 

      Any HIV infection, HIV-related illness, or AIDS.

    • C. 

      Exposure to HIV.

    • D. 

      If you have had any related tests, illness and/or exposure to HIV and have information on his/her sexual or needle-sharing contacts.

    • E. 

      All of the above.

  • 64. 
    HIV CONFIDENTIALITYA patient's HIV information CAN be disclosed under any of the following conditions EXCEPT.
    • A. 

      The person completes a DOH-2557 Form.

    • B. 

      The person completes a DOH-11C Form.

    • C. 

      The HIV-related information is sent via FAX when ONLY ABSOLUTELY NECESSARY (i.e. in an emergency situation)

    • D. 

      The HIV-related information is requested from a Law Enforcement Official.

  • 65. 
    HIV CONFIDENTIALITYAll written disclosures of confidential HIV information must be accompanied by a statement prohibiting re-disclosure. 
    • A. 

      True

    • B. 

      False

  • 66. 
    Please review before proceeding.
  • 67. 
    STRATEGIC PLAN, PERFORMANCE IMPROVEMENTCore Values, Mission, Vision, Operating Principles, Initiative and Objectives and Measures make up the Strategic Plan?
    • A. 

      True

    • B. 

      False

  • 68. 
    Please review before proceeding.
  • 69. 
    FOOD SAFETYPregnant women, young children, older adults, and those with weakened immune systems are at higher risk for experiencing foodborne illness.
    • A. 

      True

    • B. 

      False

  • 70. 
    FOOD SAFETYIt is important to wash your hands after which of the following: 
    • A. 

      Going to the bathroom.

    • B. 

      Smoking.

    • C. 

      Touching your clothing.

    • D. 

      Anytime you go from one food prep task to another.

    • E. 

      Before handling ready-to-eat foods such as bread or fruit.

    • F. 

      All of the above.

  • 71. 
    FOOD SAFETYIt is important to refrigerate or freeze meat, poultry, eggs, seafood and other perishables within 2 hours of cooking or purchasing because:
    • A. 

      It slows the growth of harmful bacteria.

    • B. 

      It is the right thing to do.

    • C. 

      It will help kill harmful bacteria.

    • D. 

      It helps keep your kitchen sanitized.

  • 72. 
    FOOD SAFETYRPC Nutrition Services provides the following four altered consistency diets: 
    • A. 

      Regular, Chopped, Pureed, Low Fat

    • B. 

      Regular, Soft with Chopped Meats, Ground

    • C. 

      Regular, Soft with Chopped Meats, Ground, Pureed

    • D. 

      Regular, Ground, Pureed

  • 73. 
    FOOD SAFETYAccording to facility policy, RPC staff must complete the Activity/Group Planning Form and send to the unit Dietitian for review when food will be served to patients at events held on RPC grounds.
    • A. 

      True

    • B. 

      False

  • 74. 
    Please review before proceeding.
  • 75. 
    Please review before proceeding.
  • 76. 
    When you click on TRUE you are testifying that you have READ the information on Anticoagulant and Organ Tisue Donation; that you UNDERSTAND them; and that as a NYS/OMH/RPC EMPLOYEE you are RESPONSIBLE for the information. You will also be recorded as completing YOUR RPC Annual Training. Please NOTE: If you click on FALSE you will NOT be RECORDED as completing this assignment.
    • A. 

      True

    • B. 

      False

  • 77. 
    Write your text here