Are you familiar with the concept of denaturation of protein? To test your knowledge, try this denaturation of protein quiz. Basically, denaturation means breaking many of the weak bonds within a protein molecule. Here, in this quiz, you can test yourself on some basic questions about the denaturation of proteins and their examples. If you understand the concept well, this quiz is going to be an easy one for you. All the best! Do share it with others!
Heat
Organic compounds
PH changes
All of the above
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Some of the hydrogen bonds are broken
Its normal shape gets deformed
They are exposed to an acid
All of the above
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Secondary structures are altered
Tertiary structures are altered
The peptide bonds of the primary structure among the amino acids remains intact
All of the above
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Proteins forming solid or semi-soft clots
Adding or removing oxygen
Gluten formation
Temperature change
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Oxidation and reduction
Baking and cooling
Mixing and reducing
Denaturing and coagulation
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Gelatin turns solid as it cools
Curdles form during cheese making
Egg white turns white while cooking
All of the above
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Collagen
Casein
Albumin
Gluten
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Due to breakdown of O2 atoms
Due to breakdown of C atoms
Due to breakdown of H2S atoms
Due to breakdown of H atoms
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Dissolves in water
Does not dissolve in water
Floats in water
Creates effervescence
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