Proteins Quiz

17 Questions | Attempts: 139
Share

SettingsSettingsSettings
Nutrition Quizzes & Trivia

A quiz on proteins and food


Questions and Answers
  • 1. 

    Who does not get enough proteins

    • A.

      Children

    • B.

      Mcdonalds workers

    • C.

      Dentists

    • D.

      Vegans

    Correct Answer
    D. Vegans
  • 2. 

    16% nitrogen differs from _______

    Correct Answer
    carbohydrates
    lipids
  • 3. 

    What is found in every living cell?

    Correct Answer
    Proteins
  • 4. 

    Protein in food do what?

    Correct Answer
    bind and trap water
    nutritional value
    coagulation with heat
    browning reaction with sugars
    act as enzymes and collids
  • 5. 

    Which one is collied into a helix(elastic proteins that stretch like gluten), have a pleated sheet (silk), and have a triple helix (rope structure)

    • A.

      Quaternary

    • B.

      Secondary

    • C.

      Tertiary

    • D.

      Primary

    Correct Answer
    B. Secondary
  • 6. 

    Which one has 3 dimension shapes and hydrophobic bonding?

    • A.

      Quaternary

    • B.

      Secondary

    • C.

      Tertiary

    • D.

      Primary

    Correct Answer
    C. Tertiary
  • 7. 

    Peptide bonds between AA. ______ amino acids linked are called tripeptide bonds

    Correct Answer
    3
  • 8. 

    Peptide bonds between AA. ______ amino acids linked are called dipeptide bonds

    Correct Answer
    2
  • 9. 

    Peptide bonds between AA. ______ amino acids linked are called polypeptide bonds

    Correct Answer
    4
    4 or more
    4+
  • 10. 

    What is coagulation of proteins?

    • A.

      Liquid to solid state

    • B.

      Irreversible structures

    • C.

      Denaturized

    • D.

      All of Above

    Correct Answer
    D. All of Above
  • 11. 

    What bonds are not broken?

    Correct Answer
    Peptide
  • 12. 

    The __________of proteins results in a loss of biological activity

    Correct Answer
    coagulation
  • 13. 

    Botulism is more deadly than ___________

    Correct Answer
    antrax
  • 14. 

    What causes denaturation?

    Correct Answer
    heat
    extreme cold
    agitation (increased surface area)
    high salt or sugar
    acid or alkali
  • 15. 

    Eggs coagulate at _____________'F

    • A.

      165

    • B.

      177

    • C.

      132

    • D.

      144

    • E.

      155

    Correct Answer
    D. 144
  • 16. 

    What are enzymes? Enzymes are the biological catalysts that accelerate the rate of a chemical reaction, often to be as much as a billion times faster

  • 17. 

    Enzymes are deactivated by _________________

    Correct Answer
    denaturing

Quiz Review Timeline +

Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.

  • Current Version
  • Dec 13, 2012
    Quiz Edited by
    ProProfs Editorial Team
  • Oct 20, 2008
    Quiz Created by
    Xwrestlingchefx
Back to Top Back to top
Advertisement
×

Wait!
Here's an interesting quiz for you.

We have other quizzes matching your interest.