The Big Quiz On Foods Of The World

15 Questions | By Cambronbill3 | Updated: Mar 20, 2022 | Attempts: 341

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How Much Do You Really Know About Foods Of The World?

Questions and Answers

1.

How many pounds of pasta are Americans estimated to eat each year?
- A.
  
  100 Million Pounds
- B.
  
  4 Billion Pounds
- C.
  
  One Pound Per Person
- D.
  
  1 Billion Pounds
2.

Which were the first prehistoric people to cultivated rice?
- A.
  
  American Indians
- B.
  
  Indian
- C.
  
  Balizian
- D.
  
  Chinese
3.

If you were preparing Pasta e Fagioli, what main ingredients would you need?
- A.
  
  Merlot Wine And Olive Oil
- B.
  
  Tomatoes And Garlic
- C.
  
  Noodles And Bean Soup
- D.
  
  Grilled Blackened Fish
4.

In Northern China, when farmers harvest millet, what are they gathering?
- A.
  
  Lean Fish
- B.
  
  Rice
- C.
  
  Grain
- D.
  
  Sweet Fruit
5.

An Italian Saint's Day Festival traditionally features what dish?
- A.
  
  Veal Scallops And Prosciutto
- B.
  
  Roast Suckling Pig
- C.
  
  Garlic Polenta
- D.
  
  Fettuccine Alfredo
6.

A bowl of what food was found in China in 2006 which predated Italy by 3,000 years?
- A.
  
  Basil
- B.
  
  Tomatoes
- C.
  
  Noodles
- D.
  
  Pizza
7.

The book "La Cucina Genovese" had the first recipe for pesto, where was it published?
- A.
  
  Greece
- B.
  
  India
- C.
  
  Italy
- D.
  
  Spain
8.

Italians have planted fame around the world for using which of these in their food?
- A.
  
  Chicken Broth
- B.
  
  Corn Meal
- C.
  
  Herbs
- D.
  
  Curry Spice
9.

Which of these is not considered one of the Eight Great Traditions or cuisines of China?
- A.
  
  Zhejiang
- B.
  
  Hunan
- C.
  
  Cantonese
- D.
  
  Pongyang
10.

If you choose fish off the menu in China, how is it most likely served to you?
- A.
  
  In A Light Vegetable Broth
- B.
  
  Deep Fried Filets
- C.
  
  Boneless
- D.
  
  Cooked Whole
11.

Which of these if generally most popular with meat eating Chinese?
- A.
  
  Lamb
- B.
  
  Pork
- C.
  
  Veal
- D.
  
  Beef
12.

What is Lapsang Souchong?
- A.
  
  Onion Sauce
- B.
  
  Black Tea
- C.
  
  Veal
- D.
  
  Organic Chicken
13.

"Chicken Tikka Masala" is a favorite food of which nationality?
- A.
  
  Hindus
- B.
  
  Indian
- C.
  
  Americans
- D.
  
  British
14.

Why did traditional Chinese culture view knives and forks at the table barbaric?
- A.
  
  They Were A Burden To Clean
- B.
  
  They Were Regarded As Weapons
- C.
  
  They Were Introduced By Foreigners
- D.
  
  They Were Uses By Commoners
15.

What is the Italian gourmet dish of "risotto" made from?
- A.
  
  Pasta
- B.
  
  Cornmeal
- C.
  
  Rice
- D.
  
  Olives