Foods Of The World Trivia

15 Questions | By Cambronbill3 | Updated: Mar 20, 2022 | Attempts: 192

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Questions and Answers

1.

What is the most expensive form of caviar?
- A.
  
  Sevruga
- B.
  
  Beluga
- C.
  
  Osruga
- D.
  
  Putrasa
2.

What is tripe made from?
- A.
  
  Lamb Tails
- B.
  
  Pig Ears
- C.
  
  Cow Stomachs
- D.
  
  Ox Tails
3.

What is the primary ingredient of a Swiss fondue?
- A.
  
  Anchovies
- B.
  
  Mushroom
- C.
  
  Cheese
- D.
  
  Chicken
4.

What are gnocchi?
- A.
  
  Japanese Fish
- B.
  
  Chinese Rice
- C.
  
  Potato Dumplings
- D.
  
  Italian Herbs
5.

Phoenix and Dragon is referred to as what food item?
- A.
  
  A Chinese Dessert Cake
- B.
  
  A Chinese Dish Of Seafood And Chicken
- C.
  
  A Child's Tea Time Treat In England
- D.
  
  A Japanese Soup
6.

What is used to make hummus?
- A.
  
  Tomatoes
- B.
  
  Celery
- C.
  
  Lettuce
- D.
  
  Chickpeas
7.

What is foie gras?
- A.
  
  Fattened Duck Or Goose Liver
- B.
  
  Fattened Sheep Liver
- C.
  
  Fattened Pig Liver
- D.
  
  Fattened Cow Liver
8.

What is fois gras?
- A.
  
  Fattened Liver Of A Duck Or Goose
- B.
  
  English Dessert
- C.
  
  Cookbook Author
- D.
  
  French Term For Appetizer
9.

Which type of pie is traditional at British Christmas feasts?
- A.
  
  Pumpkin
- B.
  
  Cherry
- C.
  
  Mince
- D.
  
  Apple
10.

What is a "baguette"?
- A.
  
  Pancake
- B.
  
  Seafood Dish
- C.
  
  Spinach Souffle
- D.
  
  Loaf Of French Bread
11.

What are escargots?
- A.
  
  Cheese
- B.
  
  Frog's Legs
- C.
  
  Mushrooms
- D.
  
  Snails
12.

In Italian cuisine, what are the small potato dumplings called?
- A.
  
  Linguini
- B.
  
  Macaroni
- C.
  
  Spaghetti
- D.
  
  Gnocchi
13.

What fat is used in place of butter in much Southern Italian food preparation?
- A.
  
  Olive Oil
- B.
  
  Water
- C.
  
  Margarine
- D.
  
  Peanut Butter
14.

What is the Italian name of the dish known in English as "cornmeal mush"?
- A.
  
  Ricotta
- B.
  
  Pappardelle
- C.
  
  Polenta
- D.
  
  Risotto
15.

What Japanese dumpling dish originated in China?
- A.
  
  Gyoza
- B.
  
  Wasabi
- C.
  
  Sushi
- D.
  
  Tempura