Trivia On Foods Of The World

15 Questions

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Foods Of The World Quizzes & Trivia

Do you really know everything about Foods Of The World?


Questions and Answers
  • 1. 
    What famous dish uses arborio rice?
    • A. 

      Jambalaya

    • B. 

      Fried Rice

    • C. 

      Risotto

    • D. 

      Gumbo

  • 2. 
    If you'd like to order eel at a Japanese restaurant you'd use what word?
    • A. 

      Unagi

    • B. 

      Moshi Moshi

    • C. 

      Sashimi

    • D. 

      Temaki

  • 3. 
    With which vegetable are Norwegian Lefse made?
    • A. 

      Potatoes

    • B. 

      Carrots

    • C. 

      Cabbage

    • D. 

      Zucchini

  • 4. 
    What is a "sabayon"?
    • A. 

      Japanese Seasoning

    • B. 

      A Custard Dessert

    • C. 

      A Cake

    • D. 

      Dutch Shoe

  • 5. 
    What are 3 ingredients in the famous chilled Spanish vegetable soup, Gazpacho?
    • A. 

      Red Wine, Chili Peppers, And Beef Stock

    • B. 

      Salsa, Potatoes, And Corn

    • C. 

      Ripe Tomatoes, Cucumbers, And Vinegar

    • D. 

      Chorizo Sausage, Zucchini, And Rice

  • 6. 
    What is used to cook ceviche?
    • A. 

      A Bar-B-Que Grill

    • B. 

      An Oiled Skillet

    • C. 

      Lime Juice

    • D. 

      A Double Boiler

  • 7. 
    What is "tahini"?
    • A. 

      An Indian Spice

    • B. 

      Sesame Seed Paste

    • C. 

      Lamb Pate

    • D. 

      A Mediterranean Fish

  • 8. 
    What is the main flavoring agent in a Mornay Sauce?
    • A. 

      Bechamel

    • B. 

      Asparagus

    • C. 

      Gruyere Cheese

    • D. 

      Milk

  • 9. 
    What is "Lihaperunasoselaatikko"?
    • A. 

      A Boxed Potato/Meat Stew

    • B. 

      Wine

    • C. 

      A Type Of Cracker

    • D. 

      A Dessert

  • 10. 
    A ganache is a combination of cream and what?
    • A. 

      Eggs

    • B. 

      Butter

    • C. 

      Cheese

    • D. 

      Chocolate

  • 11. 
    What is Garam Masala?
    • A. 

      An Italian Dessert Wine

    • B. 

      A Blend Of Spices

    • C. 

      Herb Made From Crushed Dried Leaves Of The Vine

    • D. 

      A Measuring Spoon

  • 12. 
    What is the main ingredient in a "Boxty"?
    • A. 

      Eggs

    • B. 

      Potatoes

    • C. 

      Flour

    • D. 

      Rice

  • 13. 
    What is the main ingredient in the Malaysian dish called Nasi Lemak?
    • A. 

      Rice Cooked In A Curried Stew

    • B. 

      Beef Cooked In Coconut Milk

    • C. 

      Beef Cooked In A Curried Stew

    • D. 

      Rice Cooked In Coconut Milk

  • 14. 
    What are the two main ingredients in the Scottish dish "stovies"?
    • A. 

      Bacon And Eggs

    • B. 

      Potatoes And Turnip

    • C. 

      Beef And Herring

    • D. 

      Potatoes And Onions

  • 15. 
    What is "Leberkas"?
    • A. 

      A German Dish

    • B. 

      A Mexican Dish

    • C. 

      An Italian Dish

    • D. 

      A Portuguese Dish