Kitchen Safety Exam: Quiz!
(189).jpg "Kitchen Safety Exam: Quiz!")
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- 1.What things should you do before you start cooking?
- A.
Wash your hands
- B.
Put on an apron
- C.
Tie back long hair
- D.
Make sure benches and equipment are clean
- E.
All of the above
- 2.If you spill something on the floor, what should you do?
- A.
Leave it, someone else will clean it
- B.
Tell the teacher and get her/him to clean it
- C.
Wipe it up immediately
- D.
Pretend it didnt happen
- 3.What should you use to take something out of a hot oven?
- A.
Tea towel
- B.
Paper towel
- C.
Oven mitts
- D.
Your hands
- 4.If you are using a saucepan, where should the handle be facing?
- A.
Out
- B.
Over the edge of stove
- C.
Inwards
- D.
Over an other hotplate/jet
- 5.You can prevent falls in the kitchen by:
- A.
Keeping the floor clean and clear of clutter
- B.
Wiping up spills as soon as they happen
- C.
Not wearing floppy slippers or socks
- D.
All of the above
- 6.How do you lift the lid from a pot that is boiling?
- A.
Straight up
- B.
With the inside of lid away from you
- C.
With inside of lid towards you
- D.
None of the above
- 7.Always wash _________separately.
- A.
Sharp knives
- B.
Forks
- C.
Spoons
- D.
Spatulas
- 8.What is the proper way to wash your hands before a cooking lab?
- A.
Use warm water and soap, sing happy birthday song, and dry with a paper towel.
- B.
Soap and toilet water
- C.
Use warm water, sing happy birthday song, dry hands
- D.
Use cold water sing twinkle twinkle little star
- 9.When using a knife you should _______ use a cutting board.
- A.
Always
- B.
Sometimes
- C.
Never
- D.
None of the above
- 10.When a knife falls out of your hand you should?
- A.
Scream
- B.
Stop it from falling
- C.
Let it fall safely on the floor
- D.
All of the above
- 11.When getting items out of the oven you should first?
- A.
Pull oven rack out
- B.
Stand to the side of the oven
- C.
Dance
- D.
Warn the teacher
- 12.It is alright to use a knife if you do not have a can opener.
- A.
True
- B.
False
- 13.If a grease fire starts on the stovetop you should?
- A.
Wash your hands
- B.
Use salt, baking soda, or flour
- C.
Smother flame with wet towel
- D.
Use water
- 14.Before performing a cooking lab you should?
- A.
Make sure you have all materials prior cooking
- B.
Cut the grass
- C.
Play kickball
- D.
Play in mud
- 15.It is okay to plug appliances in with wet hands.
- A.
True
- B.
False
- 16.Make sure all appliances are cleaned and turned off before leaving the kitchen.
- A.
True
- B.
False
- 17.When is horse playing allowed in the kitchen?
- A.
Always
- B.
Sometimes
- C.
Only on mondays
- D.
Never
- 18.What should you use to take something out of a hot oven?
- A.
Tea towel
- B.
Paper towel
- C.
Oven mitts
- D.
Your hands
- 19.Sharp knives are safer than dull ones.
- A.
True
- B.
False
- 20.The transfer of harmful bacteria from one food to another is called ________ ____________.
Questions: 7 | Attempts: 17380 | Last updated: Jan 20, 2021
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