Quiz Comparing Omega-3 And Omega-6 Fatty Acids

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  • 1/5 Questions

    Omega-6 fatty acids mainly from ___________ oil.

    • Salmon
    • Vegetable
    • Anchovy
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Nutrition Quizzes & Trivia
About This Quiz

This quiz explores the differences between omega-3 and omega-6 fatty acids, focusing on sources, benefits, and impacts on health. It assesses understanding of fatty acids' roles in anti-inflammatory processes and overall well-being, relevant for learners interested in nutrition and health sciences.


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  • 2. 

    __________ and ___________ are omega-3 fatty acids with anti-inflammatory properties.

    • EPA and DHA

    • EPA and ALA

    • ALA and DHA

    Correct Answer
    A. EPA and DHA
    Explanation
    EPA and DHA are omega-3 fatty acids that have been found to possess anti-inflammatory properties. These two fatty acids are commonly found in fatty fish and fish oil supplements. They have been studied extensively and have shown potential benefits in reducing inflammation in the body, which can help in managing various inflammatory conditions such as arthritis, cardiovascular diseases, and autoimmune disorders.

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  • 3. 

    Omega-___________ fatty acids helps improve coat quality, by providing material for the production of sebum, which makes hair supple and shiny.

    • 3

    • 6

    • 9

    Correct Answer
    A. 6
    Explanation
    Omega-6 fatty acids help improve coat quality by providing material for the production of sebum, which makes hair supple and shiny. Omega-3 and Omega-9 fatty acids do not directly contribute to the production of sebum and therefore do not have the same impact on coat quality.

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  • 4. 

    The organ systems that are positively impacted by omega-3 fatty acids are

    • The joints

    • The kidneys

    • The neurologic system

    • All of the above

    Correct Answer
    A. All of the above
    Explanation
    Omega-3 fatty acids have been shown to have numerous health benefits, including positive impacts on the joints, kidneys, and neurologic system. These fatty acids have anti-inflammatory properties that can help reduce joint pain and inflammation, improve kidney function, and support brain health. Therefore, all of the above organ systems can be positively impacted by omega-3 fatty acids.

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  • 5. 

    Marine fish are a good source of omega-3 fatty acids.  Which of the following statements is true?

    • Farm-raised marine fish provide better levels of omega-3 fatty acids.

    • Wild-caught marine fish provide better levels of omega-3 fatty acids.

    • Farm-raised and wild-caught fish provide very similar levels of omega-3 fatty acids.

    Correct Answer
    A. Wild-caught marine fish provide better levels of omega-3 fatty acids.
    Explanation
    Wild-caught marine fish provide better levels of omega-3 fatty acids because they feed on a natural diet of algae and other marine organisms, which are rich in omega-3 fatty acids. Farm-raised marine fish, on the other hand, are often fed a diet that is lower in omega-3 fatty acids, resulting in lower levels of these beneficial fats in their flesh. Therefore, wild-caught marine fish are a preferred choice for individuals looking to increase their intake of omega-3 fatty acids.

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  • Current Version
  • Mar 19, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Nov 23, 2012
    Quiz Created by
    Cbmayabb
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