5th Grade Trivia Facts On Nutrition! Quiz

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1. Canada's food guide suggests that you consume approximately how many servings of fruits and vegetables every day?

Explanation

Canada's food guide suggests that individuals should consume approximately 5-10 servings of fruits and vegetables every day. This recommendation is based on the nutritional needs of the average person and aims to promote a balanced and healthy diet. Fruits and vegetables are rich in essential vitamins, minerals, and fiber, which are important for overall health and well-being. Consuming a variety of fruits and vegetables in adequate amounts can help reduce the risk of chronic diseases and maintain a healthy weight.

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About This Quiz
5th Grade Trivia Facts On Nutrition! Quiz - Quiz

5th grade trivia facts on nutrition! If you are to be considered as having proper nutrition, you need to ensure that you ear foods from the major food... see moregroups. Which foods are necessary in our diets and too much of which can be harmful to you? The quiz below will be perfect to help you identify different types of foods and the benefits one accrues by consuming them. Check them out!.
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2. The following is NOT an example of a mineral.

Explanation

Grain is not an example of a mineral because it is not a naturally occurring inorganic solid with a specific chemical composition and crystalline structure. While calcium, iron, and salt are minerals that meet these criteria, grain is a term used to describe the seeds of various cereal crops, such as wheat or rice, which are organic in nature and composed of complex carbohydrates.

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3. A good diet avoids what?

Explanation

A good diet avoids simple carbohydrates because they are quickly broken down by the body, leading to a rapid rise in blood sugar levels. This can result in energy crashes and cravings for more unhealthy foods. Pasta and bread are examples of simple carbohydrates that should be limited in a healthy diet. Fruit, on the other hand, contains natural sugars but also provides essential vitamins, minerals, and fiber, making it a nutritious choice when consumed in moderation.

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4. There are two types of carbohydrates. They are...

Explanation

Carbohydrates can be classified into two types: simple and complex. Simple carbohydrates, also known as sugars, are composed of one or two sugar molecules and are quickly digested, leading to a rapid rise in blood sugar levels. Complex carbohydrates, on the other hand, are made up of multiple sugar molecules and take longer to break down, providing a more sustained release of energy. This classification is based on the structure and digestion process of carbohydrates in the body.

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5. Which of the following is NOT an example of the meat and alternatives food group?

Explanation

The correct answer is "None of the above" because all of the options listed (poultry, peanut butter, and fish) are examples of the meat and alternatives food group.

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6. How long can your body survive without consuming any water?

Explanation

The correct answer is 3-4 days. The human body can survive without consuming any water for approximately 3-4 days. Water is essential for various bodily functions such as regulating body temperature, aiding digestion, and transporting nutrients. Without water, the body becomes dehydrated, leading to serious health complications. It is important to stay hydrated by regularly consuming water to maintain proper bodily functions.

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7. Which nutrient helps with the bone formation?

Explanation

Vitamins help with bone formation by aiding in the absorption and utilization of minerals such as calcium and phosphorus, which are essential for building and maintaining strong bones. Certain vitamins, such as vitamin D, play a crucial role in regulating calcium levels in the body and promoting bone mineralization. Vitamin K is also important for bone health as it helps in the synthesis of proteins that are necessary for bone formation. Therefore, vitamins are essential nutrients that support bone growth and development.

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8. What could you do to make healthier choices when eating at a restaurant? 

Explanation

To make healthier choices when eating at a restaurant, asking for salad dressing on the side is a good option. This allows you to control the amount of dressing you use, reducing the calorie and fat intake. Similarly, ordering mustard on sandwiches instead of mayonnaise is a healthier choice as mustard is lower in calories and fat. This helps to reduce the overall calorie content of the meal.

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9. The Canada's Food Guide recommends that we eat the most servings from what food group every day?

Explanation

The Canada's Food Guide recommends that we eat the most servings from the Grain Products and Fruits and Vegetables food groups every day. These two food groups are essential sources of carbohydrates, fiber, vitamins, and minerals. Grain products, such as bread, rice, and pasta, provide energy and are a good source of nutrients like iron and B vitamins. Fruits and vegetables are rich in vitamins, minerals, and antioxidants, and they contribute to overall health and well-being. By consuming the most servings from these food groups, individuals can ensure a balanced and nutritious diet.

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Canada's food guide suggests that you consume approximately how...
The following is NOT an example of a mineral.
A good diet avoids what?
There are two types of carbohydrates. They are...
Which of the following is NOT an example of the meat and alternatives...
How long can your body survive without consuming any water?
Which nutrient helps with the bone formation?
What could you do to make healthier choices when eating at a...
The Canada's Food Guide recommends that we eat the most servings...
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