Cootie Brown's. Spectacular Sides

29 Questions | Total Attempts: 88

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Cootie Brown

Just when you thought we didn't give our guest enough options, we offer more! Cootie Brown's offers a wide range of gourmet and traditional(otherwise known as "regular" but they are anything but) sides. be careful though, sides seem easy, but can be confusing when attempting to decipher guest's wishes at the table.


Questions and Answers
  • 1. 
    Our baked sweet potatoes are served with butter, cinnamon and brown sugar.
    • A. 

      True

    • B. 

      False

  • 2. 
    Choose the correct abbreviation for an order of black beans and rice.
    • A. 

      Bb/rice

    • B. 

      Bb

    • C. 

      Bean/rice

  • 3. 
    Broccoli is a regular (not gourmet) side.
    • A. 

      True

    • B. 

      False

  • 4. 
    What would be an important question to ask a guest who is ordering asparagus?
    • A. 

      How many stalks would you like?

    • B. 

      Would you like your asparagus steamed or grilled?

    • C. 

      Are you allergic to almonds?

    • D. 

      Would you like the regular or gourmet side?

  • 5. 
    Do we make our own cole slaw?
    • A. 

      Yes

    • B. 

      No

  • 6. 
    Is there a difference in price between the regular and gourmet sides?
    • A. 

      Yes

    • B. 

      No

  • 7. 
    Can  a guest order spiral chips as a side item for a chicken or specialty dinner?
    • A. 

      Yes, the ff can count as a regular side, however this isn't listed as an option

    • B. 

      No, ff do not count as sides for dinners

  • 8. 
    Can a guest order a house or ceasar salad as the side item with their chicken/specialty dinner?
    • A. 

      Yes, for an additional charge of $1 since it's considered an upgraded side.

    • B. 

      No, salads are not sides served with dinners

  • 9. 
    What is the CORRECT way to abbreviate an order for a BAKED Sweet Potato?
    • A. 

      Swt pot

    • B. 

      Sweet baker

    • C. 

      Roasted swt pot

    • D. 

      Bkd swt pot

  • 10. 
    What is the ONLY ACCEPTABLE  way to abbreviate an order for ROASTED Sweet Potatoes?
    • A. 

      Swt pot

    • B. 

      Baked swt pot

    • C. 

      Roast swt pot

  • 11. 
    Can a vegetarian order the green beans?
    • A. 

      Yes

    • B. 

      No

  • 12. 
    Which of the following side items are served with blue cheese crumbles?
    • A. 

      Veg Med

    • B. 

      Saute Veg

    • C. 

      Art/Spin

  • 13. 
    What type of green beans do we serve?
    • A. 

      French green beans (haricot vert)

    • B. 

      Country-style green beans

    • C. 

      Whole green beans

    • D. 

      String beans

  • 14. 
    A health-conscious guest asks about vegetables. What are the ones you could suggest that are not overly starchy?HINT There are SEVENNote the correct abbreviated form can be found to the right of the menu item in parentheses. 
    • A. 

      Brussel Sprouts sautéed in Balsamic Vinegar (sprouts)

    • B. 

      Green Beans (grn beans)

    • C. 

      Mashed Potatoes (mash pot) NOTE you only write gravy if you WANT gravy.

    • D. 

      Brown Rice (rice)

    • E. 

      Black Beans and Rice (bean/rice) NOTE they are topped with sour cream.

    • F. 

      Baked Potato (bkd pot)

    • G. 

      Baked Sweet Potato (Bkd swt pot)

    • H. 

      Roasted Sweet Potato (roast swt pot)

    • I. 

      Vegetable Medley(veg med)

    • J. 

      Sautéed Vegetable Dish (sauté veg)

    • K. 

      Loaded Baked Potato (load bkd pot)

    • L. 

      Asparagus (asp)

    • M. 

      Roasted Artichoke and Sautéed Spinach (art/spin)

    • N. 

      Coleslaw (slaw)

    • O. 

      House or Caesar salad

  • 15. 
    Which of the following is an important fact to note concerning baked potatoes and baked sweet potatoes?
    • A. 

      The skin is not edible.

    • B. 

      They are additional charges.

    • C. 

      They are only served for dinner hours (after 4) unless it is Sunday.

  • 16. 
    Select all of the toppings served with our Loaded Baked Potato  (load bkd pot).HINT There are five.
    • A. 

      Cinnamon

    • B. 

      Sour Cream

    • C. 

      Butter

    • D. 

      Chives

    • E. 

      Brown sugar

    • F. 

      Bacon Bits

    • G. 

      Cheddar Cheese

    • H. 

      Chili

    • I. 

      Mozzarella

  • 17. 
    Select all of the toppings served with our Baked Sweet Potato  (bkd swt pot).HINT There are two.
    • A. 

      Cinnamon

    • B. 

      Sour Cream

    • C. 

      Butter

    • D. 

      Chives

    • E. 

      Brown sugar

    • F. 

      Bacon Bits

    • G. 

      Cheddar Cheese

    • H. 

      Chili

    • I. 

      Mozzarella

  • 18. 
    Our Gourmet Asparagus side dish is topped with what type of nuts?
    • A. 

      Walnuts

    • B. 

      Coconut

    • C. 

      Almonds

    • D. 

      Pine Nuts

    • E. 

      Pecans

  • 19. 
    Please select the three vegetables found in our gourmet Vegetable Medley side dish?HINT Again, there are three.NOTE the correct abbreviated form for the Vegetable Medley is VEG MED
    • A. 

      Green Peppers

    • B. 

      Onions

    • C. 

      Roma Tomatoes

    • D. 

      Zuchinni

    • E. 

      Yellow Squash

    • F. 

      Baby Carrots

    • G. 

      Artichokes

  • 20. 
    The gourmet Sautéed Vegetable Dish is topped with what cheese?NOTE The correct abbreviated form of the item is SAUT VEG 
    • A. 

      Bleu Cheese

    • B. 

      Cheddar

    • C. 

      White American

    • D. 

      Fresh Mozzarella

  • 21. 
    Please select the four vegetables that are included in the Sautéed Vegetable Dish.HINT Again, there are four.NOTE The correct abbreviated form is SAUT VEG
    • A. 

      Zuchinni

    • B. 

      Roasted Garlic

    • C. 

      Yellow Squash

    • D. 

      Spinach

    • E. 

      Roma Tomatoes

    • F. 

      Roasted Red Peppers

    • G. 

      Artichokes

    • H. 

      Onions

  • 22. 
    Please select the Regular Side Options we offer.HINT There are EIGHTNote the correct abbreviated form can be found to the right of the menu item in parentheses. 
    • A. 

      Brussel Sprouts sautéed in Balsamic Vinegar (sprouts)

    • B. 

      Green Beans (grn beans)

    • C. 

      Mashed Potatoes (mash pot) NOTE you only write gravy if you WANT gravy.

    • D. 

      Brown Rice (rice)

    • E. 

      Black Beans and Rice (bean/rice) NOTE they are topped with sour cream.

    • F. 

      Baked Potato (bkd pot)

    • G. 

      Baked Sweet Potato (Bkd swt pot)

    • H. 

      Roasted Sweet Potato (roast swt pot)

    • I. 

      Vegetable Medley(veg med)

    • J. 

      Sautéed Vegetable Dish (sauté veg)

    • K. 

      Loaded Baked Potato (load bkd pot)

    • L. 

      Asparagus (asp)

    • M. 

      Roasted Artichoke and Sautéed Spinach (art/spin)

    • N. 

      Coleslaw(slaw)

  • 23. 
    Please select the Gourmet Side Options we offer.HINT There are sevenNote the correct abbreviated form can be found to the right of the menu item in parentheses. 
    • A. 

      Brussel Sprouts sautéed in Balsamic Vinegar (sprouts)

    • B. 

      Green Beans (grn beans)

    • C. 

      Mashed Potatoes (mash pot) NOTE you only write gravy if you WANT gravy.

    • D. 

      Brown Rice (rice)

    • E. 

      Black Beans and Rice (bean/rice) NOTE they are topped with sour cream.

    • F. 

      Baked Potato (bkd pot)

    • G. 

      Baked Sweet Potato (Bkd swt pot)

    • H. 

      Roasted Sweet Potato (roast swt pot)

    • I. 

      Vegetable Medley(veg med)

    • J. 

      Sautéed Vegetable Dish (sauté veg)

    • K. 

      Loaded Baked Potato (load bkd pot)

    • L. 

      Asparagus (asp)

    • M. 

      Roasted Artichoke and Sautéed Spinach (art/spin)

    • N. 

      Coleslaw

    • O. 

      House or Caesar salad

  • 24. 
    Our side dishes come in small and large portions.
    • A. 

      True

    • B. 

      False

  • 25. 
    A dinner will come with two regular sides.  A guest can choose upgraded sides, but at an additional cost for $1 each upgrade.  Example:  Guest orders dinner with Bean/Rice and Bkd Swt Pot.  What is the additional charge for this dinner?
    • A. 

      $2

    • B. 

      $1

    • C. 

      $2.95

    • D. 

      $3.95

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