Food Hygiene Quizzes

Food Hygiene Questions

  • What order should you use to wash dishes by hand?
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  • Which is NOT a hazard to food safety?

  • What type of food hazard is IT when you find a plaster in a food ITem?

  • What is a substitute for proper hand washing?
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  •  In order for a foodborne illness to be investigated as an outbreak, how many people need to report getting sick after eating the same food?

  • Food prepared at home or in an unlicensed kitchen are:
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  • Poor food safety can result in the following EXCEPT:

  • How could the Pathogen " Staphylococcus Aureus" be a risk in a food businesswhere there is open food or hand-packed food?

  • What is the first thing you do when you enter a food premises?

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