1.
The process of quickly obtaining an out-of-stock medication in an urgent situation is called _________.
A. 
Emergency drug procurement
B. 
C. 
D. 
2.
What is the area designed for the preparation of sterile products called?
3.
Voluntary or involuntary removal of a drug product by the manufacturer, usually pertaining to a particular shipment or lot number is called _______.
4.
A system in which medications are dispensed from an automated unit at the point of use is called ________.
A. 
B. 
Automated dispense system
C. 
5.
A list of drugs stocked at the hospital which have been selected is based on _______.
6.
A pharmacy located in a hospital that services only those patients in the hospital and its axillary area is called ___________.
7.
The main in-patient pharmacy in a hospital that has pharmacy satellites
A. 
B. 
C. 
Community central pharmacy
8.
Advance preparation of large quantities of unit-dose oral solutions/suspensions or small volume parentals for future use is called __________.
9.
A record of medications compounded in the pharmacy is called _________.
10.
Medications which must be prepared by following a specific recipe or formula, usually because they are not available commercially are called ______________.
11.
The type of formulary that requires physicians to order only the medications on the formulary list is known as ____________.
12.
A computerized patient medical record; also known as an electronic health record (EHR) is __________.
A. 
Electronic medical record
B. 
C. 
13.
A device placed at the end of an IV line that is used to remove particulate matter is known as __________.
14.
Name the process in which the pharmacy technician goes to specific nursing units to find out what IV drips will be needed later that day.
15.
A small volume parenteral added into or "piggybacked" on to a large volume parenteral (LVP) is ___________.
16.
A sterile , preservative-free medication administered into a patient's epidural space (located near the spinal cord and backbone) is known as _______.
17.
A form that tracks the medications administered to a patient is called __________.
A. 
B. 
Medication administration record
C. 
18.
Medications having limited availability due to cost, manufacturing problems, or safety concerns are called _____________.
19.
The amount of a drug product that should be kept on the pharmacy shelf is called _________.
20.
Protein, carboydrates, and essential nutrients given to the patient through an IV line are known as _________.
A. 
B. 
Total parenteral Nutrition (TPN)
C. 
21.
The branch of in-patient pharmacy responsible for preparing, dispensing, and monitoring medications for specific patient areas is called ____________.
22.
A system that shuttles objects through a tube using compressed air as the force is called _________.
23.
A hospital pharmacy that services patients who have left the hospital or who are visiting doctors in a hospital outpatient clinic is known as __________.
24.
Name the process of making solution or supsension by adding water or other diluent to a pre-made powder form of a drug in a drug bottle.
25.
Medication that will expire soon after preparation within 1-6hr after preparation is called _________.