A form of severe immunodeficiency caused by infection with the human immunodeficiency virus (HIV) 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Liquid in the form of fine mist 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														The digestive tube from the mouth to the anus 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														A chemical used on living tissues to control the growth of infectious agents 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Risk or hazard to health or the environment from biological agents 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														A special work cabinet that provides protection to the worker while working with infectious microorganisms 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Pathogens that can be present in human blood and blood-contaminated body fluids 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														OSHA guidelines for preventing occupational exposure to pathogens present in human blood and body fluids, including, but not limited to, HIV and hepatitis B virus (HBV); final OSHA standard of decmber 6 1991, effective March 6 1992 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Infection acquired through contact with friends, family, and public or by contact with contaminated 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														A chemical used on inanimate objects to kill or inactivate microbes 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Use of available technology and equipment to protect the worker from hazards 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														A plan identifying employees at risk for exposure to bloodborne pathogens and providing training in methods to prevent exposure 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														An accident, such as needlestick, in which an individual is exposed to possible infection through contact with body substances from another individual 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Decontamination of hands using antiseptic soap or waterless antiseptic handrub 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														A set of techniques that includes handwashing with soap and water, washing with antiseptic soap, or cleansing with a waterless antiseptic product 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														infection acquired while being treated for another condition in a healthcare setting 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														the virus that causes hepatitis B infection and is transmitted by contact with infected blood or other body fluids 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														The virus that causes hepatitis C infection and is transmitted by contact with infected blood and other body fluids 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														The retrovirus that has been identified as the cause of AIDS 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														The practice of limiting the movement and social contact of a patient who is potentially infectious or who must be protected from exposure to infectious agents 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Any and all body fluids, tissues, organs, or other specimens from a human source 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Any route other than by the alimentary canal such as intravenous, subctaneous, intramuscular, or mucosal 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Capable of causing damage or injury to the host 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Specialized clothing or equipment used by workers to protect from direct exposure to blood or other potentially infectious or hzardous material; includes, but is not limited to, gloves, laboratory apparel, eye protection, and breathing apparatus 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														A set of comprehensive guidelines designed to protect patients and healthcare workers by requiring that all patients and all body fluids, body substances, organs, and unfixed tissues be regarded as potentially infectious 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														The act of eliminating all living microorganisms from an article or area 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Specific safety practices used in addition to standard precaution when treating patients known to be or suspected of being infected with pathogens that can be spread by air, droplet, or contact 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														A method of infection control in which all human blood and other body fluids containing visible blood are treated as infectious 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan  
																															 
													
												 
																								
													
														Methods of performing tasks that reduce the worker 
													
													
														
															Select a Match 
																																 antiseptic  
																																	 community-acquired infection (CAI)  
																																	 biohazard  
																																	 disinfectant  
																																	 Bloodborne pathogens (BBP)  
																																	 Human Immunodeficiency Virus  
																																	 biological safety cabinet  
																																	 Work practice control  
																																	 Standard precautions  
																																	 Hepatitis C virus  
																																	 Universal precautions   
																																	 Isolation  
																																	 Other potentially infectious materials (OPIM)  
																																	 healthcare-associated infection (HAI)  
																																	 hand hygiene  
																																	 Bloodborne pathogen standard  
																																	 acquired immunodeficiency syndrome  
																																	 Personal protective equipment  
																																	 aerosol  
																																	 Transmission based precautions  
																																	 Pathogenic  
																																	 Sterilization  
																																	 exposure incident  
																																	 Parenteral  
																																	 alimentary tract  
																																	 Hepatitis B virus  
																																	 hand antisepsis  
																																	 engineering control  
																																	 exposure control plan