National Cheese Day Quiz- Test Your Love For Cheese!

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  • 1/10 Questions

    Which is the most expensive type of cheese in the world? 

    • Cheddar
    • Pule cheese
    • Blue cheese
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About This Quiz

Here's a quiz about a thing which none of us can deny loving- CHEESE! So, prepare yourself to have fun and learn some interesting facts about this delicious product. Ready? Say ' CHEESEE! '

National Cheese Day Quiz- Test Your Love For Cheese! - Quiz

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  • 2. 

    When is National Cheese Day Celebrated? 

    • June 14

    • July 4

    • June 4

    • December 16

    Correct Answer
    A. June 4
    Explanation
    National Cheese Day is celebrated on June 4th. This day is dedicated to the celebration of cheese, a popular dairy product enjoyed by people all over the world. It is a day to appreciate the various types and flavors of cheese and to indulge in delicious cheese-based dishes. June 4th has been designated as National Cheese Day to raise awareness about the importance of cheese in our diets and to promote the cheese industry. It is a day for cheese lovers to come together and enjoy their favorite cheese in all its forms.

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  • 3. 

    There is a special term used to describe 'cheese lovers'. Can you tell what it is? 

    • Turophile

    • Cynophilist

    • Rantipole

    Correct Answer
    A. Turophile
    Explanation
    Turophile is the correct answer because it is a term used to describe people who love cheese. The word "turophile" is derived from the Greek word "tyros" which means cheese, and the suffix "-phile" which means lover or enthusiast. Therefore, a turophile is someone who has a strong fondness for cheese and enjoys exploring different types and flavors of cheese.

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  • 4. 

    Can you guess how many cheese categories are there in the world? 

    • 1800

    • 500

    • 1000

    • 1200

    Correct Answer
    A. 1800
    Explanation
    There are approximately 1800 cheese categories in the world. This means that there are a wide variety of cheeses available, each with its own unique characteristics and flavors. The large number of cheese categories reflects the diverse range of cheese production methods, milk sources, and regional variations found across different countries and cultures.

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  • 5. 

    Which country started the first large scale production of cheese? 

    • Germany

    • USA

    • Switzerland

    • China

    Correct Answer
    A. Switzerland
    Explanation
    Switzerland is known for its long history and tradition of cheese production. The country has been producing cheese for centuries and is famous for its wide variety of high-quality cheeses. Swiss cheese, such as Emmental and Gruyère, are internationally renowned and have become iconic. The country's favorable climate, fertile land, and expertise in dairy farming have contributed to its success in cheese production. Switzerland's commitment to maintaining strict quality standards and traditional cheese-making techniques has solidified its reputation as a leader in the industry.

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  • 6. 

    Where did Cheddar Cheese originated from? 

    • Greece

    • England

    • USA

    • Germany

    Correct Answer
    A. England
    Explanation
    Cheddar Cheese originated from England. This type of cheese was named after the village of Cheddar in Somerset, England, where it was first made in the 12th century. Cheddar Cheese is known for its distinct flavor and texture, and it has become one of the most popular and widely consumed cheeses around the world.

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  • 7. 

    How is mozzarella cheese made? 

    • From the milk of the Italian Mediterranean buffalo.

    • From pasteurized milk.

    • From the stomachs of newborn calves.

    Correct Answer
    A. From the milk of the Italian Mediterranean buffalo.
    Explanation
    Mozzarella cheese is made from the milk of the Italian Mediterranean buffalo. This type of cheese is traditionally made using the milk from these specific buffalo because it gives the cheese a unique flavor and texture. The milk is heated and combined with rennet to form curds, which are then stretched and shaped into the familiar mozzarella cheese balls. This process has been used for centuries and is still the traditional way of making mozzarella cheese in Italy.

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  • 8. 

    A US President once received a gift of 1,400 pounds of cheese at the White House. Who was that President? 

    • Abraham Lincoln

    • Andrew Jackson

    • Barack Obama

    Correct Answer
    A. Andrew Jackson
    Explanation
    Andrew Jackson was the US President who received a gift of 1,400 pounds of cheese at the White House. This gift was a result of a political stunt by a dairy farmer named Colonel Thomas S. Meacham. Meacham wanted to promote the dairy industry and sent the massive cheese wheel to the President as a symbol of American prosperity. Jackson graciously accepted the gift and hosted a public event where the cheese was displayed and served to the public. This event became known as the "Big Cheese" event and is remembered as a unique moment in American presidential history.

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  • 9. 

    How much milk is required to make one pound of cheese? 

    • 5 pounds

    • 10 pounds

    • 2 pounds

    • 8 pounds

    Correct Answer
    A. 10 pounds
    Explanation
    To make one pound of cheese, 10 pounds of milk are required. This is because cheese is made by curdling milk, and the curds formed from 10 pounds of milk will yield one pound of cheese.

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  • 10. 

    Which is the most popular cheese type in the USA? 

    • Mozzarella

    • Cheddar

    • Emmental

    • Roquefort

    Correct Answer
    A. Mozzarella
    Explanation
    Mozzarella is the most popular cheese type in the USA because of its versatility and widespread use in popular dishes such as pizza and pasta. It has a mild and creamy flavor that appeals to a wide range of palates, making it a favorite among Americans. Additionally, mozzarella is known for its excellent melting properties, making it a popular choice for sandwiches, burgers, and other hot dishes. Its popularity is further evidenced by the fact that it is readily available in most grocery stores and is a common ingredient in many American recipes.

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Quiz Review Timeline (Updated): Mar 22, 2023 +

Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.

  • Current Version
  • Mar 22, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Jun 29, 2021
    Quiz Created by
    PAVITRA VYAS
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