In Room Dining Quiz

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| By Molson1456
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Molson1456
Community Contributor
Quizzes Created: 1 | Total Attempts: 155
Questions: 20 | Attempts: 156

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In Room Dining Quiz - Quiz

This is for in room dining food and hotel knoweledge, to help see where the staff is at on the room service procedures


Questions and Answers
  • 1. 

    What are the hours for breakfast? including sunday hours

    Explanation
    The breakfast hours are from 6:30am to 11am from Monday to Saturday. On Sundays, the breakfast hours are extended until 2pm.

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  • 2. 

    What type of tea do we offer to guest? and name 3 of them

    Explanation
    Tea Forte is the type of tea that is offered to guests. Unfortunately, the question does not provide any information about the three specific types of Tea Forte that are offered.

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  • 3. 

    How many soups do we offer?

    Explanation
    The question asks about the number of soups offered, and the answer states that there are two options: "chix noodle" and "soup of the day." This implies that the restaurant offers two types of soups.

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  • 4. 

    Name 3 breakfast cereal's we offer?

    Explanation
    The given answer lists three breakfast cereals: corn, pops, and apple jacks. These are examples of breakfast cereals that are offered.

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  • 5. 

    How many caesar salad's do we offer?

    Explanation
    The given answer states that there are 3 Caesar salads offered. This suggests that the question is asking for the number of Caesar salads available.

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  • 6. 

    What does the enery boost consist of?

  • 7. 

    How many cups of coffee come in the small and large coffee pots?

    • A.

      2 and 9

    • B.

      4 and 10

    • C.

      5 and 7

    • D.

      4 and 8

    Correct Answer
    D. 4 and 8
    Explanation
    The small coffee pot contains 4 cups of coffee, while the large coffee pot contains 8 cups of coffee.

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  • 8. 

    What is the vegetarian dish we offer?

    Correct Answer
    whole wheat pasta in a smoked paprika and lemon brodo
    Explanation
    The vegetarian dish being offered is whole wheat pasta cooked in a flavorful broth made with smoked paprika and lemon. This dish does not contain any meat or animal products, making it suitable for vegetarians. The combination of the smoky paprika and tangy lemon adds a unique and delicious flavor to the pasta.

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  • 9. 

    Describe your favorite dessert

  • 10. 

    What is the pork loin stuffed with?

    Correct Answer
    apples, walnuts and escrole
    Explanation
    The pork loin is stuffed with a combination of apples, walnuts, and escarole. This mixture of ingredients provides a balance of flavors and textures to complement the pork. The sweetness of the apples, the crunchiness of the walnuts, and the slight bitterness of the escarole create a delicious and well-rounded stuffing for the pork loin.

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  • 11. 

    If someone has a food allergy what should you do?

    Correct Answer
    inform the kitchen or chef at bin 36
    Explanation
    If someone has a food allergy, it is important to inform the kitchen or chef at bin 36. This is because the kitchen or chef needs to be aware of the allergy in order to take necessary precautions while preparing the food. By informing them, they can avoid cross-contamination or using ingredients that may trigger an allergic reaction, ensuring the safety of the person with the allergy.

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  • 12. 

    What is the blue marlin crusted with?

    Correct Answer
    black peppercorns
    Explanation
    The blue marlin is crusted with black peppercorns.

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  • 13. 

    What brand of bottled water do we carry?

    Correct Answer
    voss
    Explanation
    The brand of bottled water that we carry is Voss.

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  • 14. 

    What dressing is served with the cobb salad?

    Correct Answer
    buttermilk ranch
    Explanation
    The dressing served with the Cobb salad is buttermilk ranch.

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  • 15. 

    Describe 3 amenity's offered

  • 16. 

    What time do we quote a guest for delivery of a pizza?

  • 17. 

    What cheese is served on the market salad?

  • 18. 

    What is the gourgiere?

  • 19. 

    What wine is the rabbit leg braised with?

  • 20. 

    What strudle is served with the grilled hanger steak?

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  • Current Version
  • Mar 20, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Feb 10, 2009
    Quiz Created by
    Molson1456

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