1.
If you have wet hands you should:
Correct Answer
B. Dry them straight away on a clean paper towel
Explanation
Wet hands can be a breeding ground for bacteria, and leaving them wet can increase the risk of spreading germs. Drying them immediately on a clean paper towel helps remove excess moisture and prevents the growth of bacteria. Flicking water at friends is not a hygienic or responsible option.
2.
Never touch anything electrical with wet hands because:
Correct Answer
A. You might get an electric shock
Explanation
Water conducts electricity so beware of spills near electrical equipment!!
3.
What should you always use when holding hot items such as pans, baking trays, opening the oven?
Correct Answer
C. Oven gloves
Explanation
When holding hot items such as pans, baking trays, or opening the oven, it is important to use oven gloves. Oven gloves are specifically designed to provide heat protection and insulation, allowing you to handle hot objects safely without burning your hands. Unlike bare hands or a towel, oven gloves are made from heat-resistant materials that can withstand high temperatures, reducing the risk of accidental burns or injuries. Therefore, using oven gloves is the best option for handling hot items in the kitchen.
4.
A blunt knife is more dangerous than a sharp one
Correct Answer
A. True
Explanation
Blunt knives are more likely to slip and hurt you.
5.
Where should handles of pots and pans on the stovetop be turned?
Correct Answer
C. To the side
Explanation
If they are sticking out at the front, you may knock them and have a horrid accident. Make sure that when you move the handle to the side it is not over a cooking ring or to near a hot pan or saucepan.
6.
What should you always do before you begin cooking?
Correct Answer
B. Wash your hands with soap in warm water and dry them on a clean towel.
Explanation
Young people like to pick their nose and get dirty hands from lots of different activities!!
7.
Why is it important to pay attention and follow all instructions carefully?
Tick the boxes you think are correct.
Correct Answer(s)
A. You might use the wrong ingredient or wrong utensil
B. A teacher might be explaining an important safety rule
Explanation
Mr Mike does tell awesome jokes, but it's even more important to listen to teachers when they are talking. You should not be doing anything other than listening. Not cutting, slicing, dicing or using equipment.
8.
What do you need to wear when you are cooking?
Correct Answer
D. An apron
Explanation
Top hats are cool but an Apron will protect your clothes from spills and splashes
9.
If you have long hair you should let it hang loose because it's all lovely and beautiful
Correct Answer
B. False
Explanation
No one like the smell of burnt hair, or wants it caught in a blender. Tie it up and away from naked flames, hot water, oil and other hazards.
10.
Why should we always wash fruit and vegetables before we use them?
Correct Answer
B. To get rid of dirt
Explanation
Some ingredients are dirty because they grew underground. Othes have travelled a long way and may have got dirty on the journey
11.
What should you never use without adult supervision?
Tick the boxes you think are correct
Correct Answer(s)
B. A knife
C. A naked flame
D. A blender
Explanation
Wait for an adult to help you and show you what to do
12.
What should you never do in the kitchen cooking area?
Correct Answer
C. Run
Explanation
You could bash into someone who is using a knife and they could cut themslves, or knock a saucepan and spill or splash something hot!
13.
Why should you not put your face near the oven when opening it?
Correct Answer
A. The heat will blush out and make your face flustered and pink
Explanation
The oven is hot, and no-one wants to burn their eyebrows off!!
14.
When an adult is talking to the group you should:
Tick more than one box
Correct Answer(s)
B. Pay attention and listen
C. Stop chopping or slicing and put any utensils down
D. Stop using any electical equipment, turn it off and put it down safely
Explanation
100% attention and concentration is reqiured when an adult is talking to you!!
15.
If you are unsure what to do you should:
Correct Answer
B. Ask an adult for help
Explanation
Just put up your hand and ask for a little help
16.
You can prevent falls in the kitchen by:
You may tick more than one box
Correct Answer
D. All of the above
Explanation
Keeping the floor clean and clear of clutter helps prevent falls in the kitchen by eliminating any potential tripping hazards. Wiping up spills as soon as they happen reduces the risk of slipping on a wet surface. Not wearing floppy slippers or socks provides better traction and stability, reducing the likelihood of slipping or losing balance. Therefore, all of the above measures contribute to preventing falls in the kitchen.
17.
We must use different cutting boards for vegetables/fruit and meat:
Correct Answer
A. True
Explanation
Raw meat, fish and poultry can contain bacteria that can spread onto fruit and vegetables if use chop them on the same board
18.
Why must we wash our hands when we have handled raw meat, fish or poultry?:
Correct Answer
B. If I touch other foods and surfaces it can spread bacteria
Explanation
Make sure you use warm water and plenty of soap to wash your hands properly