Foh Amp Food Knowledge

37 Questions | By Granite City | Updated: Mar 22, 2022 | Attempts: 155

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Food Knowledge 1

Questions and Answers

1.

What is the noodle and sauce used in the Children's pasta?
- A.
  
  Fettuccini and Alfredo
- B.
  
  Linguini and creamy parmesan
- C.
  
  Penne and butter
- D.
  
  Rigatoni and butter
- E.
  
  Rigatoni and creamy parmesan
- F.
  
  Rigatoni and Marinara
2.

What sauce is served with Kid’s Crispy Chicken Strips?
- A.
  
  Ramekin of BBQ
- B.
  
  Ramekin of honey mustard
- C.
  
  Ramekin of ranch
3.

Which sides are available at no additional charge for the Kid’s meals (except pasta)?
- A.
  
  French fries
- B.
  
  Garlic mash potatoes
- C.
  
  Coleslaw
- D.
  
  Loaded waffle fries
- E.
  
  Broccoli
- F.
  
  Fruit
- G.
  
  Chips
- H.
  
  Waffle fries
4.

What salads are offered as a lunch portion?
- A.
  
  Greek Salad
- B.
  
  Bruschetta Salad
- C.
  
  Vegaterian Sante Fe Salad
- D.
  
  Honey Rosemary Steak Salad
- E.
  
  Chop Salad with Chicken
- F.
  
  Grilled Asian Chicken Salad
5.

How much does an add-on soup or salad cost?
- A.
  
  $2.99
- B.
  
  $1.49
- C.
  
  $2.49
- D.
  
  $1.99
6.

Which sauce and container is served with the Buffalo Wings?
- A.
  
  Ramekin of nuclear sauce
- B.
  
  Ramekin of ranch
- C.
  
  Ramekin of bleu cheese
- D.
  
  Handled Ramekin of bleu cheese
7.

Choose the two meats that come on the Overlake Sandwich?
- A.
  
  Bacon
- B.
  
  Smoked turkey
- C.
  
  Thin sliced beef
- D.
  
  Sliced pork loin
- E.
  
  Shaved ham
8.

Pick out the 6 ingredients inside the Buffalo Chicken wrap:
- A.
  
  Golden Fried Chicken
- B.
  
  Green Onions
- C.
  
  BBQ Sauce
- D.
  
  Diced Celery
- E.
  
  Diced Tomatoes
- F.
  
  Buffalo Sauce
- G.
  
  Iceberg Lettuce
- H.
  
  Grilled Chicken
- I.
  
  Bleu Cheese dressing
9.

What Three Soups do we offer every day?
- A.
  
  Ale and Cheddar
- B.
  
  Chicken Noodle
- C.
  
  NE Clam Chowder
- D.
  
  Baked French Onion
- E.
  
  Broccoli and Cheddar
- F.
  
  Soup Du Jour
10.

Pick the ingredients that make up our Cuban Sandwich:
- A.
  
  Sliced smoked turkey
- B.
  
  Mozzarella cheese
- C.
  
  Garlic Aioli
- D.
  
  Focaccia Bread
- E.
  
  Mayo
- F.
  
  Mustard
- G.
  
  Pickle planks
- H.
  
  Ciabatta Bread
- I.
  
  Swiss Cheese
- J.
  
  Bacon
- K.
  
  Pork Loin
11.

Which items would qualify as up-sells for a Pasta Alfredo?
- A.
  
  Chicken
- B.
  
  Broccoli
- C.
  
  Extra sauce
- D.
  
  Italian sausage
- E.
  
  Shrimp
- F.
  
  Extra parmesan
- G.
  
  Vegetable medley
12.

Burgers come with the following toppings automatically:
- A.
  
  Mushrooms
- B.
  
  Onion
- C.
  
  Pickle spear
- D.
  
  Tomato
- E.
  
  Bacon
- F.
  
  Avacado Ranch
- G.
  
  Sauteed Onions
- H.
  
  Lettuce
- I.
  
  Blue cheese crumbles
- J.
  
  All Condiments are served upon request
13.

How many ounces are regular burgers?
- A.
  
  6oz
- B.
  
  10oz
- C.
  
  4oz
- D.
  
  8oz
14.

How many ounces are chicken breast sandwiches?
- A.
  
  4oz
- B.
  
  8oz
- C.
  
  10oz
- D.
  
  7oz
15.

Pick the pastas that are available for lunch portion size:
- A.
  
  Pasta Alfredo
- B.
  
  Tortellini with Chicken in Creamy Tomato Pesto
- C.
  
  Linguine Pomodoro
- D.
  
  Chicken Parmesan
- E.
  
  Pasta Alfredo with Chicken
- F.
  
  Blackened Chicken Linguini
16.

How many ounces of pork chops are served with our BBQ Boneless Pork Chops?
- A.
  
  12oz
- B.
  
  14oz
- C.
  
  10oz
- D.
  
  8oz
17.

What are the two toppings on the Granite City Meatloaf?
- A.
  
  Onion strings
- B.
  
  Fried Onions
- C.
  
  Bourbon Onion Sauce
- D.
  
  Bourbon BBQ Sauce
- E.
  
  Asparagus
- F.
  
  Ketchup
18.

What 5 items do the Idaho Nacho get topped with?
- A.
  
  Bacon
- B.
  
  Green Onions
- C.
  
  Shredded Cheddar
- D.
  
  Co-Jack Cheese
- E.
  
  Roma Tomatoes
- F.
  
  Sour cream
- G.
  
  Diced Tomatoes
- H.
  
  Red Onion
19.

What burgers do we offer on our Lunch Menu?
- A.
  
  Baby Bedda Chedda Bacon Burger
- B.
  
  Baby Bleu Peppercorn Burger
- C.
  
  Luncheon Burger
- D.
  
  Lunch Napa Valley Burger
- E.
  
  All of the above
20.

Which Flatbread Pizza has cilantro?
- A.
  
  Pepperoni Flatbread
- B.
  
  Maple Pepper Bacon Flatbread
- C.
  
  BBQ Chicken Flatbread
- D.
  
  Tomato Basil Flatbread
21.

Which best describes our rare?
- A.
  
  Cool Red center
- B.
  
  Cooked through with just a touch of hot pink center
- C.
  
  Warm Pink center with a touch of red
- D.
  
  Cooked all the way through (tends to be dry, but we will accommodate the guests request)
- E.
  
  Warm Red center
22.

Which best describes our medium rare?
- A.
  
  Cool Red center
- B.
  
  Cooked through with just a touch of hot pink center
- C.
  
  Warm Pink center with a touch of red
- D.
  
  Cooked all the way through (tends to be dry, but we will accommodate the guests request)
- E.
  
  Warm Red center
23.

Which best describes our Medium Temperature?
- A.
  
  Cool Red center
- B.
  
  Cooked through with just a touch of hot pink center
- C.
  
  Warm Pink center with a touch of red
- D.
  
  Cooked all the way through (tends to be dry, but we will accommodate the guests request)
- E.
  
  Warm Red center
24.

Which best describes our Medium Well temp?
- A.
  
  Cool Red center
- B.
  
  Cooked through with just a touch of hot pink center
- C.
  
  Warm Pink center with a touch of red
- D.
  
  Cooked all the way through (tends to be dry, but we will accommodate the guests request)
- E.
  
  Warm Red center
25.

Which best describes our Well Done temp?
- A.
  
  Cool Red center
- B.
  
  Cooked through with just a touch of hot pink center
- C.
  
  Warm Pink center with a touch of red
- D.
  
  Cooked all the way through (tends to be dry, but we will accommodate the guests request)
- E.
  
  Warm Red center