How Much Do You Know About Staple Food?

Explanation
The term "staple food" refers to a type of food that is consumed routinely and in large quantities, providing the majority of a person's energy and nutritional needs. It is a basic dietary item that is considered essential and is commonly consumed by a particular population or culture. Therefore, the correct answer is "Staple" as it accurately represents this concept.

Explanation
The question is asking about the essential nutrients produced by "they," which is not specified. Without further context, it is not possible to determine what "they" refers to. Therefore, an explanation cannot be provided.

Explanation
Spelt is a staple food because it is a type of grain that has been cultivated for centuries and is commonly used in various cuisines around the world. It is a highly nutritious grain that is rich in fiber, protein, and essential minerals. Spelt can be ground into flour to make bread, pasta, and other baked goods, or it can be cooked and used as a side dish or added to salads and soups. Its versatility and widespread consumption make it a staple food in many cultures.

Explanation
In 2012, the total production of maize was 873 million metric tonnes. This indicates that a significant amount of maize was grown and harvested during that year.

Explanation
The United States is the world's largest producer of maize. This is because the country has a favorable climate for maize cultivation and has invested heavily in agricultural technology and infrastructure. The US also has a large amount of arable land, which allows for extensive maize cultivation. Additionally, the US has a well-developed agricultural industry and efficient supply chains, which contribute to its high maize production.

Explanation
Nigeria is the correct answer because it is one of the largest producers of yams in the world. Yams are an important agricultural crop in Nigeria, with the country accounting for a significant portion of global yam production. Nigeria's favorable climate and fertile soil make it an ideal location for yam cultivation, leading to high yields and making it a major player in the global yam market.

Explanation
Uganda is the correct answer because it is one of the largest producers of plantain in the world. Plantain is a popular crop in Uganda, and the country has favorable climatic conditions and suitable soil for its cultivation. The plantain industry in Uganda contributes significantly to the country's economy and provides employment opportunities for many people. Additionally, Uganda has implemented various agricultural policies and programs to promote plantain production and increase yields, further solidifying its position as one of the world's largest producers of this crop.

Explanation
In 2012, the total production of Sorghum was 57 million metric tonnes.

Explanation
China was the largest producer of rice in 2013. This can be attributed to several factors such as favorable climate conditions, large agricultural land, advanced farming techniques, and government support for rice production. China has a long history of rice cultivation and has invested heavily in research and development to improve productivity. Additionally, China has a large population, and rice is a staple food in their diet, leading to a high demand for rice production. These factors combined make China the largest producer of rice in 2013.

Explanation
In 2012, the total production of sweet potatoes was 108 million metric tonnes.