Wine Facts: How Much You Really Know? Quiz

15 Questions | Total Attempts: 576

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Wine Facts: How Much You Really Know? Quiz


Questions and Answers
  • 1. 
    If a Champagne is "sec", what does that mean?
    • A. 

      It's Dry

    • B. 

      It's Sweet

    • C. 

      It's Pink

    • D. 

      It's Bubbly

  • 2. 
    What do you call a Champagne made entirely from Chardonnay grapes?
    • A. 

      Champagne Blanc

    • B. 

      Chardonnay Champagne

    • C. 

      Blanc De Blanc

    • D. 

      Chardonnay Blanc

  • 3. 
    What step in method champenoise results in the carbonation of champagne?
    • A. 

      First Fermentation

    • B. 

      Second Fermentation

    • C. 

      Initial Pressing

    • D. 

      Fortification

  • 4. 
    What country's wine regulatory system is called the Denominazione di Origine Controllata (DOC)?
    • A. 

      Argentina

    • B. 

      Portugal

    • C. 

      Italy

    • D. 

      Spain

  • 5. 
    What dominates each of the winemaking zones in Italy?
    • A. 

      An Established Winemaker

    • B. 

      A Specific Varietal

    • C. 

      A Particular Process

    • D. 

      A Vineyard

  • 6. 
    What Italian wine is associated with straw-wrapped bottles?
    • A. 

      Sangiovese

    • B. 

      Lambrusco

    • C. 

      Chianti

    • D. 

      Barolo

  • 7. 
    What wine do most Americans associate with Italian-American restaurants?
    • A. 

      Lambrusco

    • B. 

      Chianti

    • C. 

      Barolo

    • D. 

      Moscato

  • 8. 
    What kind of wine is Tuscan's Vin Santo?
    • A. 

      Port

    • B. 

      Dessert Wine

    • C. 

      Champagne

    • D. 

      Sherry

  • 9. 
    What wine is produced from red Sangiovese and Canaiolo grapes grown in Tuscany?
    • A. 

      Chianti

    • B. 

      Moscato

    • C. 

      Lambrusco

    • D. 

      Barolo

  • 10. 
    What is the most famous white wine made in Italy?
    • A. 

      Zinfandel

    • B. 

      Chianti

    • C. 

      Riesling

    • D. 

      Soave

  • 11. 
    What organization developed regulations to establish the American Viticultural Areas (AVA)?
    • A. 

      West Coast Wine Growers Assn.

    • B. 

      FDA

    • C. 

      California Department Of Health

    • D. 

      BATF

  • 12. 
    When is grappa traditionally enjoyed?
    • A. 

      With Brunch

    • B. 

      After Dinner

    • C. 

      With Fish

    • D. 

      As An Aperitif

  • 13. 
    Grappa is a type of what?
    • A. 

      Champagne

    • B. 

      Port

    • C. 

      Sherry

    • D. 

      Brandy

  • 14. 
    Where is "boutique" vini da tavola, made from French grapes, primarily produced?
    • A. 

      Tuscany

    • B. 

      Alsace

    • C. 

      Brittany

    • D. 

      Normandy

  • 15. 
    What is the U.S. system for classifying wines?
    • A. 

      AVA

    • B. 

      ABC

    • C. 

      VCC

    • D. 

      WVA