Wine Facts: How Much You Really Know? Quiz
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What country's wine regulatory system is called the Denominazione di Origine Controllata (DOC)?
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Argentina
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Portugal
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Italy
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Spain
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How much do you know about wine? Most people have heard that red wine has many positive effects on the body. These include lowering your risk of having a heart attack or stroke compared to non -drinkers. Wine has antioxidants that help with the longevity of life. A good wine, whether red or white, will have a long after taste. If you would like to discover extra about wine, then this is the quiz for you.
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- 2.
What step in method champenoise results in the carbonation of champagne?
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First Fermentation
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Second Fermentation
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Initial Pressing
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Fortification
Correct Answer
A. Second FermentationExplanation
The carbonation of champagne is a result of the second fermentation. During this step, a mixture of yeast and sugar is added to the base wine, and the bottle is sealed with a crown cap. As the yeast consumes the sugar, it produces carbon dioxide, which gets trapped in the bottle, creating the characteristic bubbles in champagne. This second fermentation process can last for several months or even years, allowing the flavors and aromas to develop further.Rate this question:
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- 3.
What Italian wine is associated with straw-wrapped bottles?
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Sangiovese
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Lambrusco
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Chianti
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Barolo
Correct Answer
A. ChiantiExplanation
Chianti is the correct answer because it is an Italian wine that is traditionally associated with straw-wrapped bottles. The straw wrapping, known as a "fiasco," was originally used to protect the bottle during transportation and is now a distinctive feature of Chianti wine. This wrapping method is unique to Chianti and helps to differentiate it from other Italian wines such as Sangiovese, Lambrusco, and Barolo.Rate this question:
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- 4.
What wine do most Americans associate with Italian-American restaurants?
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Lambrusco
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Chianti
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Barolo
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Moscato
Correct Answer
A. ChiantiExplanation
Chianti is the correct answer because it is a popular Italian wine that is commonly associated with Italian-American restaurants. It is a red wine that pairs well with Italian cuisine and has a long history of being served in these types of establishments. Chianti is known for its medium body, high acidity, and flavors of cherry and earth, making it a versatile and crowd-pleasing choice for many Americans dining at Italian-American restaurants.Rate this question:
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- 5.
What dominates each of the winemaking zones in Italy?
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An Established Winemaker
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A Specific Varietal
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A Particular Process
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A Vineyard
Correct Answer
A. A Specific VarietalExplanation
In Italy, each winemaking zone is dominated by a specific varietal. This means that each region specializes in growing and producing wine from a particular type of grape. This is a common practice in many wine regions around the world, as different grape varieties thrive in different climates and soil conditions. By focusing on a specific varietal, winemakers can showcase the unique characteristics and flavors of that grape, creating distinct and regionally specific wines.Rate this question:
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- 6.
What kind of wine is Tuscan's Vin Santo?
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Port
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Dessert Wine
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Champagne
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Sherry
Correct Answer
A. Dessert WineExplanation
Tuscan's Vin Santo is a dessert wine. This type of wine is typically sweet and often served after a meal as a dessert or with dessert. Vin Santo is a traditional Italian wine made from dried grapes, which gives it a rich and concentrated flavor. It is known for its amber color and notes of honey, dried fruits, and nuts. Dessert wines are higher in sugar content compared to other types of wine, making them a popular choice for those with a sweet tooth.Rate this question:
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- 7.
When is grappa traditionally enjoyed?
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With Brunch
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After Dinner
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With Fish
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As An Aperitif
Correct Answer
A. After DinnerExplanation
Grappa is traditionally enjoyed after dinner. It is a strong Italian alcoholic beverage that is often served as a digestif, meant to be sipped slowly and enjoyed at the end of a meal. Grappa is believed to aid in digestion and is often served in small glasses to be savored and appreciated. It is a common practice in Italian culture to have a glass of grappa after a meal as a way to conclude the dining experience.Rate this question:
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- 8.
What is the U.S. system for classifying wines?
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AVA
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ABC
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VCC
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WVA
Correct Answer
A. AVAExplanation
AVA stands for American Viticultural Area, which is the U.S. system for classifying wines. AVAs are specific geographic regions that have unique climate, soil, and other factors that influence the characteristics of the wines produced there. The AVA designation ensures that the wines meet certain quality standards and allows consumers to make more informed choices when selecting wines.Rate this question:
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- 9.
What do you call a Champagne made entirely from Chardonnay grapes?
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Champagne Blanc
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Chardonnay Champagne
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Blanc De Blanc
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Chardonnay Blanc
Correct Answer
A. Blanc De BlancExplanation
Blanc De Blanc is the correct answer because it refers to a Champagne that is made exclusively from Chardonnay grapes. "Blanc De Blanc" translates to "White from Whites" in French, indicating that it is made from white grapes. This term is used specifically for Champagne made from Chardonnay grapes, distinguishing it from other types of Champagne that may include other grape varieties.Rate this question:
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- 10.
Grappa is a type of what?
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Champagne
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Port
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Sherry
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Brandy
Correct Answer
A. BrandyExplanation
Grappa is a type of brandy. Brandy is a spirit made from fermented fruit juice, typically grapes. Grappa specifically refers to a type of brandy that is made in Italy and is distilled from the pomace, which is the leftover grape skins, seeds, and stems after the juice has been extracted for wine production. Grappa has a strong, distinct flavor and is often enjoyed as a digestif.Rate this question:
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- 11.
If a Champagne is "sec", what does that mean?
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It's Dry
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It's Sweet
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It's Pink
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It's Bubbly
Correct Answer
A. It's SweetExplanation
If a Champagne is "sec", it means that it is sweet. The term "sec" is used to describe the sweetness level of Champagne and refers to a medium-sweetness level. This is in contrast to other terms such as "brut" which indicates a dry Champagne. Therefore, if a Champagne is described as "sec", it means that it has a noticeable level of sweetness.Rate this question:
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- 12.
What wine is produced from red Sangiovese and Canaiolo grapes grown in Tuscany?
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Chianti
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Moscato
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Lambrusco
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Barolo
Correct Answer
A. ChiantiExplanation
Chianti is the correct answer because it is a wine that is produced from red Sangiovese and Canaiolo grapes grown in Tuscany. Chianti is a well-known Italian red wine that is known for its medium body and high acidity, making it a versatile wine that pairs well with a variety of foods. It is a popular choice among wine enthusiasts and is often enjoyed with Italian cuisine.Rate this question:
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- 13.
What is the most famous white wine made in Italy?
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Zinfandel
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Chianti
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Riesling
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Soave
Correct Answer
A. SoaveExplanation
Soave is the most famous white wine made in Italy. It is a dry white wine that is produced in the Veneto region of northeastern Italy. Soave is known for its light and crisp flavors, with notes of citrus and almond. It is made primarily from the Garganega grape variety, which thrives in the volcanic soil of the region. Soave has gained international recognition and popularity for its quality and versatility, making it the most famous white wine from Italy.Rate this question:
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- 14.
Where is "boutique" vini da tavola, made from French grapes, primarily produced?
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Tuscany
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Alsace
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Brittany
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Normandy
Correct Answer
A. TuscanyExplanation
"Boutique" vini da tavola, made from French grapes, is primarily produced in Tuscany. This suggests that Tuscany is known for producing this type of wine, which is made from French grapes and falls under the category of vini da tavola.Rate this question:
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- 15.
What organization developed regulations to establish the American Viticultural Areas (AVA)?
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West Coast Wine Growers Assn.
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FDA
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California Department Of Health
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BATF
Correct Answer
A. BATFExplanation
The correct answer is BATF, which stands for the Bureau of Alcohol, Tobacco, Firearms and Explosives. This organization developed regulations to establish the American Viticultural Areas (AVA). AVAs are specific wine grape-growing regions in the United States that are recognized for their unique geographic and climatic characteristics. The BATF is responsible for overseeing and regulating the production, labeling, and marketing of alcoholic beverages, including wine.Rate this question:
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Current Version
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Mar 20, 2023Quiz Edited by
ProProfs Editorial Team -
Mar 30, 2015Quiz Created by
Cambronbill3
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