Chinese Cuisine Trivia

12 Questions | Total Attempts: 415

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Chinese Cuisine Trivia - Quiz

Chinese Cuisine? Let’s find out with this awesome quiz


Questions and Answers
  • 1. 
    What crispy skinned duck is named after a Chinese city?
    • A. 

      Shanghai Duck

    • B. 

      Peking Duck

    • C. 

      SanMing Duck

    • D. 

      Macao Duck

  • 2. 
    Which leaf used for making a popular beverage was first discovered by the Chinese?
    • A. 

      Root Beer

    • B. 

      Chamomile

    • C. 

      Mint

    • D. 

      Tea

  • 3. 
    What is a "fortune cookie"?
    • A. 

      Blue Cookie With Silver Sprinkles

    • B. 

      New Year's Snickerdoodle

    • C. 

      Chinese Cookie With Fortune Inside

    • D. 

      Greek Cookie With Almonds

  • 4. 
    Which of these might you find in Egg Foo Yung?
    • A. 

      Barbecued Pork

    • B. 

      Jalapenos

    • C. 

      Ketchup

    • D. 

      Raisins

  • 5. 
    When are fortune cookies usually served in Chinese restaurants?
    • A. 

      Before The Meal

    • B. 

      During The Meal

    • C. 

      Never

    • D. 

      After The Meal

  • 6. 
    When cooking a stir-fry, which of these vegetables should you add to the pan first?
    • A. 

      Bok Choy

    • B. 

      Bean Sprouts

    • C. 

      Carrots

    • D. 

      Snow Peas

  • 7. 
    How is Chinese shrimp toast usually cooked?
    • A. 

      Steamed

    • B. 

      Grilled

    • C. 

      Baked

    • D. 

      Fried

  • 8. 
    Which of these Chinese dishes is made with noodles?
    • A. 

      Chop Suey

    • B. 

      Beef And Broccoli

    • C. 

      Chow Mein

    • D. 

      Fried Rice

  • 9. 
    What gelatinous sea creature also known as "hai shen" absorbs flavors like tofu does?
    • A. 

      Eel

    • B. 

      Conch

    • C. 

      Sea Cucumber

    • D. 

      Abalone

  • 10. 
    Which ingredients would you probably not find in fried rice?
    • A. 

      BBQ Pork And Mushrooms

    • B. 

      Chicken And Shrimp

    • C. 

      Mozzarella And Gravy

    • D. 

      Scrambled Eggs And Green Onions

  • 11. 
    Which region of China is best known for its spicy dishes, such as Kung Pao chicken?
    • A. 

      Sichuan (Or Szechuan)

    • B. 

      Beijing

    • C. 

      Shanghai

    • D. 

      Canton

  • 12. 
    Which of these foods is native to China?
    • A. 

      Watermelon

    • B. 

      Blueberries

    • C. 

      Corn

    • D. 

      Ginger

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