.
50-141 degrees
35-140 degrees
40-140 degrees
41-140 degrees
True
False
True
False
True
False
True
False
Every Hour
Per Shift
Every 2 hours
Every 4 hours
Raw poultry, Raw fish, Raw pork, Raw beef
Raw fish, Raw beef, Raw pork, Raw poultry
Raw fish, Raw poultry, Raw beef
It doesn't matter, it's all going to be cooked off anyway.
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