This online test titled 'Microbes in Human Welfare' assesses understanding of microbial applications in agriculture and food. It covers topics like nitrogen fixation, biological pest control, and microbial fermentation, relevant for students and professionals in biology and biotechnology.
Marsilea
Azolla
Ophioglossum
Adiantum
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Symbiotic N2 fixers
Non-symbiotic N2 fixer
Pathogenic bacteria
Decomposers
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Very expensive
Toxic
Self perpetuating
Polluting
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Biological control
Confusion technique
Pesticides
None of these
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Lactic acid fungi
Lactic
Acetic acid fungi
Acetic acid Bacteria
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Aspergillus niger
Aspergillus wentii
Aspergillus megaterium
Both a and b
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Primary treatment
Secondary treatment
Tertiary treatment
None of these
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Bacterum thuringiensis
Bacterium thuringensis
Bacillus turingenses
Bacillus thuringiensis
harm
Spoilage
Eutrophication
Eutrophism
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Mycelium
Mycorrhiza
Helotism
None of these
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Biochemical oxygen demand
Biophysical oxygen demand
Biological oxygen demand
All of these
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Lactic acid
Acetic acid
Citric acid
Butyric acid
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Bio microbial action
Bio contro
Bio care
None of these
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Chemical fertilizers
N-P-K fertilizers
Bio fertilizers
All of these
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