This quiz evaluates knowledge on coastal environments, covering beach definitions, substrate, and organism adaptations in different zones, plus regional climatic influences.
Organisms need to be able to breathe water or hold their breath for long periods of time.
Organisms need to adapt to alternating between being exposed or submerged.
Organisms need to adapt to alternating between breathing or being submerged.
Organisms need to adapt to alternating between being submerged or holding their breath for long periods of time.
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Between the high and low tide lines
Above the high tide line
Below the high tide line
Between the sand bar and the berm
Between the swash zone (shoreface where waves break) and the dune
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Between the high and low tide lines
Above the high tide line
Below the water line
Between the sand bar and the berm
Between the swash zone (shoreface where waves break) and the dune
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Estuary deposits
Tidal amplitude
Water turbulence
Coastal plain migration
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The back dune end of the supratidal zone
The movement of sand offshore during a storm
The supratidal ledge of sand at the high tide line
The edge of the swash (shoreface where waves break) zone
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35 ppt
55 ppt
15 ppt
25 ppt
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Fine silt
Loam
Coarse sand
Clay
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Silt
Gravel
Coarse sand
Clay
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Wind and sun
Ocean forces
Salt spray
Wind and water
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Dune plants: some have thick, waxy leaves, some that close curl inward and turn in a vertical position to reduce sun expose.
Dune plants: can tolerate changes in salinity and can withstand different levels of salinity.
Dune plants: are made up of brown and red marine leaft grasses that tolerate water, wind, and salt.
Dune plants: are evergreen plants with thin, needle like leaves that can tolerate wind, water and salt.
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Strong winds, whipping sands, glaring sun.
Strong winds, waves, and whipping sand.
Strong waves, glaring sun and whipping sands.
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There is little or no decaying plant and animal material to enrich the dunes.
There is too much Oxygen.
There is too much Hydrogen and Oxygen.
The organisms in a dune habitat consume more Nitrogen then they produce.
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Salt spray
Oxygen
Plant nitrogen
Water (Hydrogen + Oxygen)
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Ghost crabs feed on decaying plant and animal remains that accumulate at the tide lines.
Ghost crabs feed on insects and small crabs found on the ocean beach.
Ghost crabs feed on mole crabs and coquina's found at the shoreline.
Ghost crabs feed on dune plants and detritus found on the ocean beach.
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Waves deposit the fine sand on to the dune.
Saltation carries only the finest of beach sand.
Saltation mixes salt with sand making it more fine.
Fine sand is more porous
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Decomposition uses much oxygen while releasing hydrogen sulfide. The reduced oxygen level combined with the release of hydrogen sulfide gives the marsh a rotten egg odor.
Decomposition uses much carbon dioxide while releasing hydrogen sulfide. The reduced carbon dioxide level combined with the release of hydrogen sulfide gives the marsh a rotten egg odor.
Decomposition uses much hydrogen while releasing carbon dioxide. The reduced hydrogen level combined with the release of carbon dioxide gives the marsh a rotten egg odor.
Decomposition uses much hydrogen while releasing sulfur. The reduced hydrogen level combined with the release of sulfur gives the marsh a rotten egg odor.
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The diagram shows how sea level rise causes barrier islands to migration upslope toward the mainland on the continental shelf.
The diagram shows the formation of a barrier island on the continental slope.
The diagram rising sea level erosion of a barrier islands on the continental slope.
The diagram shows the migration of a barrier island.
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Birth of an inlet
Nor'easter wind tide
Formation of a tidal delta
Spring tide
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30 - 60 feet
10 - 20 feet
20 - 40 feet
40 - 70 feet
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Longshore current.
Tidal current.
Ebb tidal delta.
Flood tidal delta.
Littoral current.
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It is a seawall. As as result of its presence, wave energy is redirected which enhances the erosion of both the front and sides of the wall.
It is a groin. As as result of its presence, wave energy is redirected which enhances the erosion of the front of the wall.
It is a jetty. As as result of its presence, wave energy is redirected which enhances the erosion of the front of the wall.
It is a breakwater.
Littoral current.
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Groin
Jetty
Seawall
Breakers
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40 miles.
30 miles.
60 miles.
1-2 miles.
Between the swash zone (shoreface where waves break) and the dune
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The movement of sand by the long shore current along the shoreline.
The tidal accumulation of sand parallel to the island.
The tidal flow of sand into the sound accumulating in a flood tidal delta.
The tidal movement of sand along the sound side of the island.
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A beach is any area of shoreline affected by winds or water.
A beach is any area of shoreline affected by ordinary waves that includes the nearshore sand bar and berm.
A beach is an area of the shoreline that includes the berm and is affected by ordinary waves.
A beach is only the large area near the berm of the shoreline affected by ordinary waves.
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Laborador/Virginia and the Gulf Stream currents
Gulf of Mexico and Laborador/Virginia currents
Canadian and Gulf of Mexico currents
Coast of Greenland and Gulf Stream currents
Between the swash zone (shoreface where waves break) and the dune
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Waves and wind
Currents and tides
Distance from shore and waves
Currents and gravitational pull of the moon
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A Barrier Island is a long, narrow body of sand separated from the mainland by a sound and from other islands by inlets at both ends.
A Barrier Island is a short, wide body of sand separated from the mainland by a sound and from other islands by inlets at both ends.
A Barrier Island is a long, narrow body of sand separated from other islands by a sound.
A Barrier Island is a body of sand separated from the mainland by an inlet.
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Estuary waters are a mixture of tidewater and longshore current.
Estuary waters are a mixture of soundwater and ocean water.
Estuary waters are a mixture of soundwater and littoral drift.
Estuary waters are a mixture of fresh and salt water.
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Three basic components of a food web are producers, consumers and decomposers.
Three basic components of a food web are producers, consumers, scavengers and decomposers.
Three basic components of a food web are producers, bacteria and fungi.
Three basic components of a food web are autotrophs, heterotrophs and heliotrophs.
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When an organism dies, scavengers consume much of the organic debris, particularly animal debris. Decomposers are bacteria and fungi that complete the final step in the food web.
When an organism dies, decomposers scavenge the remains, there is no difference between decomposers and scavengers.
When an organism dies scavengers consisting of bacteria and fungi complete the process in the food web.
Both are detrital. When an organism dies uneaten debris is broken down by wave action, wind, heat, forming detritus
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The original source of energy is the sun.
The original source of energy is the ocean.
The original source of energy are the producers.
The original source of energy is the moon and tides.
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Six key shoreline environmental factors: climate, water level, salinity, water temperature, air temperature and substrate.
Six key shoreline environmental factors: currents, water level, salinity, water temperature, air temperature and substrate.
Six key shoreline environmental factors: climate, tides, salinity, water temperature, air temperature and substrate.
Six key shoreline environmental factors: climate, water level, salinity, water temperature, air temperature and sand supply.
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A unit of life is an ecological community with plant and animal components acting together as an interdependent group.
A unit of life is an ecological community that looks at nature as complete.
A unit of life is an ecological community is 15-25 ppt. in an estuary, 35 ppt. in the ocean.
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Energy is passed through the community through feeding relationships.
Energy is passed through the community as organisms move about their habitat.
Energy is passed through the community through organism decomposition.
Energy is passed through the community as organisms breed and grow.
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Water has a high specific heat causing it to take much energy for water to change 1º in temperature change. Additionally, air is less dense due to the movement of gas molecules.
Air is less dense than water. Additionally, water has a low specific heat causing it to use much energy for water to change 1º in temperature change.
Air is more dense than water due to the abundance of gas particles in air. Additionally, water has a high specific heat causing it to use much energy for water to change 1º in temperature change.
Air is more dense than water due to all the gas particles in air. Additionally, water has a low specific heat causing it to use much energy for water to change 1º in temperature change.
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The subtidal zone of crashing breakers with swirling sand and shallow water; the intertidal zone, alternately covered and exposed by tidal waters; and the dry, sandy supratidal zone extending to the base of the sand dunes.
The ocean zone of crashing breakers with swirling sand and shallow water; the salt marsh zone, alternately covered and exposed by tidal waters; and the dry, sandy sand dune zone extending to the base of the sand dunes.
The shoreface zone of crashing breakers with swirling sand and shallow water; the intertidal zone, alternately covered and exposed by tidal waters; and the dry, sandy subtidal zone extending to the base of the sand dunes.
The supratidal zone of crashing breakers with swirling sand and shallow water; the intertidal zone, alternately covered and exposed by tidal waters; and the dry, sandy subtidal zone extending to the base of the sand dunes.
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Wind coming off the ocean, the presence of water coming in with the tides and in the space between the sand sediment.
The presence of water coming in with the tides, salt spray and plants.
The wind coming off the ocean, salt spray and plants.
The wind coming off the ocean, the presence of water coming in with the tides and plants.
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At the high tide line.
At the shoreline.
Along the shoreface.
In the intertidal zone.
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Free floating microscopic plants that are the basis of the marine food chain.
Free floating microscopic animals that are the basis of the marine food chain.
Free floating microscopic scavengers that support the marine food chain.
Diatoms that cause red tide and are toxic to the marine food chain.
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Scavengers
Decomposers
Producers
Herbivores
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A gastropod is a mollusk that has one shell. It is a marine snail.
A gastropod is a mollusk that has two shells it is a bivalve or pelecypod with a strong muscular foot.
A gastropod is a mollusk that attaches itself to hard substrate to survive.
A gastropod is a mollusk that has an internal shell like a squid.
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Turbulent ocean waves can carry coarse sediment and deposit it on the shoreline.
Turbulent ocean tides can carry coarse sediment and deposit it on the shoreline.
Gentle sound waves deposit coarse sediment in the ebb tidal deltas.
The longshore current carries coarse sediment to the shore.
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Moon and sun’s gravitational pull on Earth.
The gravitational pull of the tilt of the Earth on its axis.
Sun’s gravitational pull on Earth.
The oceans wave energy.
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Waves
Tides
Longshore current
Winds
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Dinoflagellates
Diatoms
Gastropods
Pelecypods
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Most supratidal animals are__scavengers_________ that feed__on debris along the____ strand line____
Most supratidal animals are__herbivores_________ that feed__on debris along the____high tide line____
Most supratidal animals are__carnivores_________ that feed__on debris along the____ low tide line____
Most supratidal animals are__omnivores_________ that feed__on debris along the____ surf zone____
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An organism with a hard shell that encases a soft muscle body
An organism with a soft shell and a hard interior skeleton
A bottom dwelling organism that breathes water and uses siphons to feed
A bottom dwelling organism that uses a muscular foot to dig and capture its prey
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