Clinical Nutritionist Ccn Exam Prep

10 Questions

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Clinical Nutritionist Ccn Exam Prep

The Clinical Nutritionists exam prep are taken by students or clinical nutrionists to-be in preparation for their exams. The Clinical nutritionists are experts at what they do and understand the importance of each nutrients to the body and the effects of its deficiency. The nutritionists are on an increase due to the importance of the work in hospitals, nutrionists are important due to our diet having a major effect on our health. Take this test in preparation for your exam.


Questions and Answers
  • 1. 
    Which of these food has all classes of food?
    • A. 

      Orange

    • B. 

      Pizza

    • C. 

      Egg

    • D. 

      Broccoli

  • 2. 
    What is the deficiency of protein?
    • A. 

      Rabbies

    • B. 

      Kwashiorkor

    • C. 

      Ricket

    • D. 

      Lack of energy

  • 3. 
    What does protein do?
    • A. 

      Give energy

    • B. 

      Vitalize the body

    • C. 

      Provide heat

    • D. 

      Repairs old and worn out tissue

  • 4. 
    What do carbohydrates do?
    • A. 

      They give energy

    • B. 

      The repair worn out tissue

    • C. 

      They give heat

    • D. 

      All of the above

  • 5. 
    Who is a specialist at foods and diets?
    • A. 

      Dieticians

    • B. 

      Nutritionists

    • C. 

      All of the above

    • D. 

      None of the above

  • 6. 
    Which of these gives a sharper sight?
    • A. 

      Broccoli

    • B. 

      Pickle

    • C. 

      Onions

    • D. 

      Spinage

  • 7. 
    Who are the type of people who don't eat meat but use other animal products?
    • A. 

      Vegetarians

    • B. 

      Vegans

    • C. 

      Vegas

    • D. 

      None of the above

  • 8. 
    Which type of people don't not eat meat nor use other animal products?
    • A. 

      Vegetarians

    • B. 

      Vegans

    • C. 

      Vegain

    • D. 

      Passive vegetarians

  • 9. 
    Which vitamin can only be gotten from sunlight?
    • A. 

      Vit K

    • B. 

      Vit D

    • C. 

      Vit B

    • D. 

      Bit A

  • 10. 
    Which is not a factor to be considered in budgeting for family meals?
    • A. 

      Money available

    • B. 

      Cost of product

    • C. 

      Family size

    • D. 

      Gender of the children