Advanced Quiz For Coffee Lovers

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| By AdewumiKoju

AdewumiKoju

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Quizzes Created: 810 | Total Attempts: 967,803

Questions: 10 | Attempts: 443 | Updated: Sep 3, 2023

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Coffee lovers enjoy the taste of the drink. For these people, a perfect day will involve taking coffee with milk or without. But ironically, they may not know details about their favorite drink. Do you think you know the country which produce the highest coffee product and other related questions? These questions are prepared to test what you know about coffee and certify you as a true coffee lover.

Questions and Answers

1.

What will you call a form of coffee?
- A.
  
  Pinot Noir
- B.
  
  Cider
- C.
  
  Cappuccino
- D.
  
  All of the above
Correct Answer
C. Cappuccino

Explanation
Cappuccino is the correct answer because it is a well-known form of coffee. Pinot Noir is a type of red wine, not coffee. Cider is a type of alcoholic beverage made from fermented apple juice, not coffee. Therefore, the correct answer is Cappuccino.

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2.

What is the source of coffee drinks?
- A.
  
  Seeds of cowpea
- B.
  
  Roasted coffee beans
- C.
  
  Grinded Comoros seed
- D.
  
  Theta plants
Correct Answer
B. Roasted coffee beans

Explanation
Roasted coffee beans are the source of coffee drinks. Coffee beans are harvested from coffee plants and then roasted to bring out their flavor and aroma. The roasting process transforms the green coffee beans into the familiar brown beans that are used to make coffee. The roasted beans are then ground and brewed to create various coffee drinks such as espresso, cappuccino, and drip coffee.

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1
0
3.

Where did the first sign of coffee-drinking appear?
- A.
  
  Yemen
- B.
  
  Brazil
- C.
  
  Ethiopia
- D.
  
  Saudi Arabia
Correct Answer
A. Yemen

Explanation
Yemen is the correct answer because historical evidence suggests that coffee-drinking first originated in Yemen. The country has a long history of cultivating and consuming coffee, with records dating back to the 15th century. Yemen's port city of Mocha was a significant trading center for coffee, and it is believed that coffee beans were first discovered and brewed there. The practice of drinking coffee then spread from Yemen to other parts of the world, making Yemen the first sign of coffee-drinking.

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4.

Where, recently, has the highest coffee production?
- A.
  
  Yemen
- B.
  
  Saudi Arabia
- C.
  
  Brazil
- D.
  
  Ethiopia
Correct Answer
C. Brazil

Explanation
Brazil has the highest coffee production recently. This is because Brazil has a favorable climate and suitable geographical conditions for coffee cultivation. The country also has a large area of land dedicated to coffee plantations and has invested heavily in modern farming techniques and technology. Additionally, Brazil has a long history and expertise in coffee production, making it a major player in the global coffee market.

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5.

What is the name of the popular stimulant inside the coffee?
- A.
  
  Methane
- B.
  
  Methene
- C.
  
  Caffeine
- D.
  
  Ethene
Correct Answer
C. Caffeine

Explanation
Caffeine is the correct answer because it is a well-known stimulant that is commonly found in coffee. It is a natural compound that acts on the central nervous system, helping to increase alertness and reduce fatigue. Caffeine is also found in other beverages like tea and energy drinks, and it is known for its ability to temporarily boost energy levels and improve mental focus.

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6.

What does coffee break means?
- A.
  
  To cut out the seeds inside a coffee
- B.
  
  To take a short ten minutes break
- C.
  
  To go for recess during an interview
- D.
  
  To stop working and take a sip of coffee
Correct Answer
B. To take a short ten minutes break

Explanation
The correct answer is "To take a short ten minutes break". A coffee break refers to a short period of time, usually around ten minutes, where individuals pause their work or activities to have a cup of coffee and relax. It is a common practice in many workplaces and is seen as a way to recharge and rejuvenate before continuing with tasks or responsibilities.

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7.

What will you use to brew water for making coffee quickly?
- A.
  
  Water cooler
- B.
  
  Espresso machine
- C.
  
  Microwave
- D.
  
  Coffee cups
Correct Answer
B. Espresso machine

Explanation
An espresso machine is the correct answer because it is specifically designed to brew coffee quickly. Unlike a water cooler, microwave, or coffee cups, an espresso machine has the necessary features and functions to heat water to the optimal temperature and create high-pressure steam to extract the flavors from the coffee grounds efficiently. Therefore, using an espresso machine would be the most effective and efficient way to brew water for making coffee quickly.

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8.

What will you call the process of reducing the amount of stimulant in the coffee?
- A.
  
  Detoxification
- B.
  
  Decaf
- C.
  
  Distillation
- D.
  
  Filtration
Correct Answer
B. Decaf

Explanation
The process of reducing the amount of stimulant in coffee is called "Decaf". This term is derived from "decaffeination", which refers to the removal of caffeine from coffee beans or other sources. Decaf coffee is a popular choice for those who want to enjoy the taste of coffee without the stimulating effects of caffeine.

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9.

What types of milk cannot be used for brewing coffee?
- A.
  
  Steamed coffee
- B.
  
  Plant based milk
- C.
  
  Foamed milk
- D.
  
  None of the above
Correct Answer
D. None of the above

Explanation
All types of milk can be used for brewing coffee. The given options, "Steamed coffee," "Plant based milk," and "Foamed milk," are not types of milk but rather methods or variations of preparing or serving coffee. Therefore, the correct answer is "None of the above" as there are no types of milk that cannot be used for brewing coffee.

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10.

What type of coffee drink has a shot liqueur, often with cream and sugar?
- A.
  
  Expresso
- B.
  
  Liqueur coffee
- C.
  
  Frappe coffee
- D.
  
  Latte
Correct Answer
B. Liqueur coffee

Explanation
A liqueur coffee is a type of coffee drink that includes a shot of liqueur, often with cream and sugar. This type of coffee is typically enjoyed as a dessert or after-dinner drink due to the addition of liqueur, which adds a sweet and flavorful element to the beverage. The liqueur can vary, but popular choices include Irish cream, Kahlua, or amaretto. The cream and sugar help to balance out the flavors and create a rich and indulgent drink.

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