Period 4 Front End Quiz

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Smartu
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Quizzes Created: 11 | Total Attempts: 36,629
| Attempts: 1,644 | Questions: 10
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1. Smart & Final prefers that you ring up products by

Explanation

Smart & Final prefers that you ring up products by bar code/UPC because it is the most efficient and accurate method of scanning and recording product information at the point of sale. Bar codes/UPCs are unique identifiers assigned to each product, allowing for quick and easy retrieval of pricing and inventory data. This method eliminates the need for manual entry of prices or PLU numbers, reducing the chances of errors and speeding up the checkout process.

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About This Quiz
Period 4 Front End Quiz - Quiz

The Front End Quiz is required for all cashiers. The questions cover register procedures.

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2. If the five-digit PLU number for bleach is 26216, what six digits should be entered to ring up a case of bleach?

Explanation

The given question asks for the six digits that should be entered to ring up a case of bleach, based on the given five-digit PLU number for bleach which is 26216. Since the PLU number for bleach is 26216, it is logical to assume that adding a digit at the end, such as 1, would indicate a case of bleach. Therefore, the six digits that should be entered to ring up a case of bleach is 262161.

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3. Resale customers are tax exempt

Explanation

The correct answer is if they have a card or phone number set up as tax exempt. This means that customers who have a card or phone number registered as tax exempt can be exempted from paying taxes when making a resale purchase. This system allows for a streamlined process as the customer's tax exempt status is already verified and set up in the system. Other options such as showing a driver's license, telling that they are a business, or having a business card may not necessarily indicate tax exempt status.

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4. If, after multiple tries, a customer's debit card cannot be read by the card reader, what should you do?

Explanation

If a customer's debit card cannot be read by the card reader after multiple tries, it is recommended to ask for another form of payment. This is because the card reader is unable to read the card, indicating a potential issue with the card or the reader itself. Asking for another form of payment ensures that the transaction can be completed successfully and avoids any inconvenience or delay for the customer.

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5. To purchase beer, wine, or liquor, a customer must be ___________years old. 

Explanation

To purchase beer, wine, or liquor, a customer must be 21 years old. This is because the legal drinking age in many countries, including the United States, is 21. This age restriction is in place to ensure that individuals have reached a certain level of maturity and responsibility before consuming alcohol, as it can have negative effects on underage individuals. By setting the drinking age at 21, it is believed that it reduces the likelihood of alcohol-related accidents, health issues, and other problems among young people.

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6. When processing a WIC transaction, which form of ID should you ask to see?

Explanation

When processing a WIC transaction, the form of ID that should be asked to see is the WIC Identification Folder. This is because the WIC program requires participants to have a specific identification folder that contains their personal information and eligibility status for the program. This folder serves as the official identification for WIC transactions and ensures that only eligible individuals can receive WIC benefits.

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7. When should you ask for ID on credit card?

Explanation

The correct answer is "All of the above" because asking for ID on a credit card is necessary in all three situations mentioned. If the card is not signed, it is important to ask for ID to ensure the person using the card is the rightful owner. If there is suspicion of a fraudulent card, asking for ID can help verify the identity of the user. Similarly, if the signature on the card does not match the signature on the screen, asking for ID can help confirm the identity of the cardholder. Therefore, in all these scenarios, it is appropriate to ask for ID on a credit card.

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8. If the register asks for additional information for a check, which of the following pieces of information need to be written on the check in the "crosshair"?

Explanation

When the register asks for additional information for a check, all of the following pieces of information need to be written on the check in the "crosshair": Store #, My Initials, Expiration Date, and Driver's License #.

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9. TRUE or FALSE: If the customer's EBT card cannot be swiped through the card reader, the cashier is allowed to enter the number manually.

Explanation

If the customer's EBT card cannot be swiped through the card reader, the cashier is allowed to enter the number manually. This means that if the card is not working or the card reader is not functioning properly, the cashier has the authority to manually input the EBT card number to complete the transaction.

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10. If a customer buying alcohol products looks under ___________years old, we should ask for identification. 

Explanation

If a customer buying alcohol products looks under 35 years old, we should ask for identification. This is because in many countries, including the United States, the legal drinking age is 21. Therefore, if a customer appears to be under 35, it is important to verify their age and ensure that they are legally allowed to purchase alcohol.

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Smart & Final prefers that you ring up products by
If the five-digit PLU number for bleach is 26216, what six digits...
Resale customers are tax exempt
If, after multiple tries, a customer's debit card cannot be read by...
To purchase beer, wine, or liquor, a customer must be ___________years...
When processing a WIC transaction, which form of ID should you ask to...
When should you ask for ID on credit card?
If the register asks for additional information for a check, which of...
TRUE or FALSE: If the customer's EBT card cannot be swiped through the...
If a customer buying alcohol products looks under ___________years...
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