Deer Oh Deer Book Quiz

Bruising of the carcass during deer transportation is indeed a significant issue. When deer are not handled properly or are subjected to rough handling, it can result in bruises on the carcass. These bruises can affect the quality and value of the meat, making it less desirable for consumption or sale. Therefore, it is important to handle deer carcasses carefully during transportation to minimize bruising and ensure the highest quality meat.

The missing tines in the given word "trez" are "t", "r", "e", and "z" themselves.

During breeding, a group including a stag with lots of hinds is called a "harem." In the animal kingdom, a harem refers to a social structure where a dominant male, in this case, the stag, mates with multiple females, the hinds. This term is commonly used to describe the mating system of certain species such as deer, elephants, and seals, where the dominant male monopolizes access to mating opportunities with the females in the group. The harem structure ensures reproductive success for the dominant male while limiting the reproductive opportunities for other males in the population.

Deer are actually short day breeders, meaning they breed during the fall and early winter when days are shorter. This is because the shorter days trigger hormonal changes in deer, leading to mating and breeding. Therefore, the statement "Deer are long day breeders" is incorrect.

The correct answer is red deer because it is stated that 85% of farms in NZ have red deer. This implies that red deer is the most common type of deer found on farms in New Zealand.

Deer produce a calf every year. This means that they give birth to a baby deer, known as a calf, once every year. The reproductive cycle of deer allows them to reproduce annually, ensuring a steady population growth. This frequent reproduction is beneficial for the species as it increases their chances of survival and adaptation to changing environments.

Deer are mostly killed young or post rut because they have lower fat distribution. This means that they have less fat stored in their bodies compared to older or pre-rut deer. As a result, they may not have enough energy reserves to survive the harsh winter months when food is scarce. Additionally, lower fat distribution may make them more vulnerable to predators and diseases. Therefore, hunters often target younger or post-rut deer as they are easier to kill and provide less risk of spoiling meat due to lower fat content.

The fallow deer is commonly polled, meaning that both males and females of this breed do not have antlers. This is in contrast to other breeds of deer such as red deer, wapiti, and sika, where males typically have antlers.

The correct answer is summer because it is the season when deer calves are typically born. During the summer months, food is abundant, and the weather is favorable for the survival and growth of the young calves. Additionally, the warmer temperatures provide a better environment for the calves to thrive and develop their strength and agility. Therefore, summer is the most suitable season for deer calves to be born.

The optimal time for velveting of red deer is 55 days from casting. This means that after the deer has shed its antlers, it takes approximately 55 days for the new antlers to reach their peak velvet stage. During this time, the antlers are covered in a soft, velvety layer of skin and are highly sensitive. This is the best time for velvet harvesting, as the antlers are at their highest quality and contain the most nutrients.

Deer typically begin breeding at around 16 months of age. This is the age at which they reach sexual maturity and are able to reproduce. Breeding usually occurs during the fall, known as the rutting season, when males compete for mates and engage in displays of dominance. At 16 months, deer have reached a size and physical development that allows them to participate in mating activities and contribute to the population's reproduction.

Deer offspring are weaned at 2-3 months in the summer. Weaning refers to the process of transitioning young animals from their mother's milk to solid food. Summer is typically a time when there is an abundance of vegetation and food sources available for deer, making it an ideal season for the young deer to start eating on their own. At 2-3 months of age, the deer offspring have developed enough to begin consuming solid food and are no longer solely dependent on their mother's milk.

The given answer, Germany, suggests that out of the total venison produced, 40% is exported specifically to Germany. This implies that Germany is a significant market for venison exports, indicating a high demand for this product in the country.

Deer gestation refers to the length of time it takes for a deer to carry and develop its offspring before giving birth. The correct answer is 8 months. This means that it takes approximately 8 months for a deer to go through the entire process of pregnancy, from conception to birth.

The correct answer is South Korea because it is stated in the question that they are the country to which we sell the most velvet.

Farmers can use large terminal sires to breed with the deer, as these sires are known for their ability to produce offspring with faster growth rates. They can also select for superior growing sires, which means choosing bucks with desirable traits for growth and weight gain. Additionally, farmers can modify the growth pattern artificially by implementing management practices such as controlled feeding and supplementation to ensure the deer reach their target weight before a year of age. Increasing feed in the winter is also important as it provides the necessary nutrients and energy for the deer to grow and reach their target weight.

The killing out percentage refers to the portion of the carcass that is edible after an animal has been slaughtered. It is a measure of the efficiency of the butchering process, indicating how much of the animal's body can be used for consumption. This percentage does not include the number of deer culled each season or the number of deer that die from injury or illness, as these factors are unrelated to the edibility of the carcass.

The breeding life of a hind refers to the period during which a female deer is capable of reproducing. The correct answer is 15-17 years, which means that a hind can reproduce for approximately 15 to 17 years. This suggests that female deer have a relatively long reproductive lifespan compared to other animals.

The appropriate things to do when handling or yarding deer include never separating a deer from the herd, as it is more likely to panic and run away. It is important to make sure the deer can see each other at all times to reduce stress and maintain their sense of security. Circular yards are recommended as deer naturally want to escape, and the curved shape helps them move quickly around corners. Having trees and coverage along runs creates the illusion of an escape route, which can help in guiding the deer. Following a routine and working with their flight distance, as well as using netting over the gate and a pushing gate to guide them into the crush, are also effective strategies.