It must be prearranged with the store manager
Section off aisles to be stripped with yellow caution tape and post wet floor signs.
Review your equipment & chemical checklist.
All of the above.
1 quart for every gallon of warm water
1 quart for every 10 gallons of warm water
1 quart for every 5 gallons of warm water
2 quarts for every 5 gallons of warm water
On The Spot Ruby, Neutral Cleaner
On the Spot Burnishing Days, Cleaner Maintainer
On The Spot Winter Days, Neutralizer/Conditioner
On The Spot Top Scrub, General Purpose Cleaner
True
False
One quarter of the aisle
One thirds of the aisle
One half the aisle
The entire aisle
2 Coats
4 Coats
6 Coats
8 Coats
2 Coats
4 Coats
6 Coats
8 Coats
True
False
1
2
3
4
Red
Blue
Emerald
Black
Ruby Neutral Cleaner
Burnishing Days Cleaner/Maintainer
Winter Rinse Neutralizer/conditioner
Top Scrub General Purpose Cleaner
Ruby Neutral Cleaner
Burnishing Days Cleaner/Maintainer
Winter Rinse Neutralizer/Conditioner
Top Scrub General Purpose Cleaner
Ruby Neutral Cleaner
Burnishing Days Cleaner/Maintainer
Winter Rinse Neutralizer/Conditioner
Top Scrub General Purpose Cleaner
Red
Blue
Emerald
Black
Stop and visually inspect for particles in the pad
Flip the pad to a clean side
Replace it with a new pad if both sides are worn and dirty
All of the above