1.
Which process that identifies current and future human resources needs for an organization?
A. 
B. 
C. 
D. 
2.
Resources which factors are used in producing goods or provides services
A. 
B. 
C. 
D. 
3.
It helps to facilitate or directly involved in the production distribution of good and services.
A. 
B. 
C. 
D. 
4.
Which financing funding states that “raising funding from equity is a trade
A. 
B. 
C. 
D. 
5.
Which financing funding states that in taking out loans is a everyday part of business finances.
A. 
B. 
C. 
D. 
6.
Which resources that aims you to be successful in life?
A. 
B. 
C. 
D. 
7.
Which non-human resources is important to a family for achieving the goals
A. 
B. 
C. 
D. 
8.
These are the expertise or talent needed in order to do a job.
A. 
B. 
C. 
D. 
9.
Learning through own effort and initiatives
A. 
B. 
C. 
D. 
10.
The smallest and the most important social institutions.
A. 
B. 
C. 
D. 
11.
Which is not a skill in preparing food?
A. 
B. 
C. 
D. 
12.
Which of the following items is NOT a life skills?
A. 
B. 
C. 
D. 
13.
Which human resources consider as the containers that store explicit knowledge.
A. 
B. 
C. 
D. 
14.
Which of following is the benefit of manual labor
A. 
B. 
C. 
D. 
15.
How many calories will burn if person will stand in one hour?
A. 
B. 
C. 
D. 
16.
Which goals of HRM in Education that is critical for effective educational functioning.
A. 
B. 
C. 
D. 
17.
Which effect of lack of education that is considered as do not have skills in speaking in public?
A. 
B. 
C. 
D. 
18.
Which skills that are ideal opportunity to train your child hoe to categorized the items and used it in the future?
A. 
B. 
C. 
D. 
19.
When someone has control of something it means that he/she decides how it can be used and by whom.
A. 
B. 
C. 
D. 
20.
It refers to who does what, when, how, for how long, etc., and can be disaggregated by gender, age and other socio-economic variables.
A. 
B. 
C. 
D. 
21.
The following are factors that would reduce household food insecurity. Which is NOT?
A. 
Increased Agricultural Land Productivity
B. 
Investment in Business economy
C. 
Investments in Market Infrastructure
D. 
Provision of education/skills to Smallholder farmers
22.
The following are factors that would reduce household food insecurity. Which is NOT?
A. 
Provision of education/skills to Smallholder farmers
B. 
Social Safety Net Programs
C. 
D. 
High Food and Input Prices worsen Food Security
23.
The following are the Indirect Indicators or contributing factors of food and nutrition security. Which is NOT?
A. 
Hazards and Vulnerabilities
B. 
C. 
D. 
24.
Which motivating factors in management that the aims or objectives are to achieve and work for the desired needs?
A. 
B. 
C. 
D. 
25.
Which of the following is NOT a characteristic of resources?
A. 
B. 
Resources are inter-related
C. 
Resources are limited in supply
D. 
Resources are sustainable