Corona Awareness Programe (Covid-19)
- 1.COVID-19 is a type of
- A.
Bacteria.
- B.
Protozoa
- C.
Virus
- D.
Spirochete
- 2.Most people who contract COVID-19
- A.
Experience mild symptoms and recover.
- B.
Get a fever.
- C.
Experience shortness of breath.
- D.
B and c.
- 3.COVID-19 spreads between people in close contact, closer than around _____ feet.
- A.
3
- B.
5
- C.
6
- D.
8
- 4.The routes of entry for COVID-19 into the human body are believed to be through
- A.
Contact with a mucus membrane.
- B.
Inhalation.
- C.
Contact with eyes, nose, or mouth.
- D.
Inhalation and contact with mucus membranes.
- 5.The best way to avoid illness from COVID-19 when you’re working is to
- A.
Protect the routes of entry into your body.
- B.
Avoid being around people.
- C.
Avoid drinking contaminated water.
- D.
Wipe down tools and working surfaces with a solution containing at least 50% alcohol.
- 6.To help avoid contracting and spreading COVID-19, you should wash your hands frequently with soap and water for a least _____ seconds.
- A.
10
- B.
15
- C.
20
- D.
30
- 7.Another way to help avoid contracting and spreading COVID-19 is to avoid gatherings of more than _____ people
- A.
10
- B.
15
- C.
20
- D.
50
- 8.If you are sick you should
- A.
Take an over the counter cold and flu medication.
- B.
Avoid close contact with people at work.
- C.
Stay home and avoid close contact with other people.
- D.
Monitor your blood pressure at least every four hours.
- 9.Frequently touched surfaces, such as _____ should be cleaned and disinfected daily.
- A.
Tables, doorknobs, and light switches
- B.
Tables, doorknobs, and light switches
- C.
Toilets, faucets, and sinks
- D.
All the above
- 10.If you use an alcohol-based disinfectant solution, it should contain at least _____ % alcohol.
- A.
50
- B.
60
- C.
70
- D.
99
- 11.If you’re using a standard household bleach-based disinfectant solution, dilute the bleach by mixing _____ cup per gallon of water.
- A.
1/3
- B.
1/4
- C.
1/2
- D.
1
- 12.Before wearing any respirator, including an N95 (mask style), verify that it has been certified by
- A.
EPA
- B.
NIOSH
- C.
IAPMO
- D.
OSHA
- 13.According to the CDC, COVID-19 can survive in
- A.
Food
- B.
Water
- C.
Sunlight
- D.
Human feces.
- 14.When working on sanitary drains and vent systems, always
- A.
Use universal precautions.
- B.
Assume that everything inside is contagious.
- C.
Wear the appropriate PPE.
- D.
All the above.
- 15.When handling human waste or sewage, one of the recommended PPE items is
- A.
Cloth coveralls.
- B.
Liquid repellant coveralls.
- C.
Nomex coveralls.
- D.
None of the above.
- 16.When handling human waste and sewage, you’ll need
- A.
Safety glasses and a face shield.
- B.
Safety glasses and a face shield.
- C.
Safety glasses and a splash proof face shield.
- D.
Safety goggles and a face shield.
- 17.Who’s at highest risk of developing severe Covid-19 disease?
- A.
Those with existing medical conditions
- B.
People over age 60 years
- C.
Pregnant Women
- D.
Children
- 18.Name a clinical trial in which blood is transfused from recovered COVID-19 patients to a coronavirus patient who is in critical condition?
- A.
Plasma Therapy
- B.
Solidarity
- C.
Remdesivir
- D.
Hydroxychloroquine
- 19.The first case of novel coronavirus was identified in .....
- A.
Beijing
- B.
Shanghai
- C.
Wuhan, Hubei
- D.
Tianjin
- 20.Which of the following diseases are related to coronavirus?
- A.
MERS
- B.
SARS
- C.
Both A and B
- D.
Neither A nor B
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