Are You Curious For Your Health & Wellness?
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- 1.Firefighting is the most dangerous job. Some of the health risks associated with the job include
- A.
Heart disease
- B.
Musculoskeletal injuries
- C.
Psychological stress
- D.
All of the above
- 2.The #1 cause of LODD for firefighters is?
- A.
Cancer
- B.
Heart Disease
- C.
Burn injuries
- D.
Environmental
- 3.The type of injury that causes most frequent medical leave is?
- A.
Heart disease
- B.
Cancer
- C.
Musculoskeletal
- D.
Burns
- 4.The type of injury that is too frequently not addressed is
- A.
Heart Disease
- B.
Cancer
- C.
Psychological stress
- D.
Musculoskeletal
- 5.According to the Center for Disease Control (CDC), overall results of a good physical fitness program should include
- A.
Promoting psychological well-being
- B.
Reducing the time of working out as you get more fit
- C.
Increasing the time of working out as you get more fit
- D.
Both a & c
- 6.Validated pre-employment physical ability test is mandated by Chapter 8, Section 2, NFPA
- A.
1401
- B.
1500
- C.
1510
- D.
1900
- 7.NFPA 1500 requires that fire department to establish and provide a physical fitness program that meets the requirements of NFPA ________ to enable firefighters to develop and maintain an appropriate level of fitness to safely perform their assigned functions
- A.
1401
- B.
1583
- C.
1610
- D.
1807
- 8.The goal of physical fitness is to
- A.
Improve the quality for all firefighters
- B.
To help live a long life
- C.
To help have a healthy life
- D.
All of the above
- 9.Personnel medical files are required to be maintained for
- A.
The length of employment only then turned over to employee
- B.
The length of employment plus 20 years
- C.
The length of employment plus 30 years
- D.
Not needed to be maintained after employments ends
- 10.Before exercise can begin, an assessment must be made of the individuals’ need, this is to determine
- A.
The correct exercise plan to meet the individuals’ needs
- B.
To know the weight lifting capability of the individual
- C.
To know how much the individual weighs
- D.
To know the individuals BMI
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