Human A&p Chapters 24-26 Marieb & Hoehn

HOMEOSTASIS STEPSREACTIONS 4         _______________ V ____________                    _______________PL  _____                PLUG _____________(BLOOD CLOTTING) _______________

REMOVAL OF TOXINS, METABOLIC WASTES, & EXCESS IONS FROM THE BLOOD

• URETHRA

• URETERS

• URINARY BLADDER

• KIDNEY

TRANSPORTS URINE FROM KIDNEYS TO THE BLADDER

• URETHRA

• URETERS

• URINARY BLADDER

• KIDNEY

REGULAION OF BLOOD VOLUME, CHEMICAL COMPOSITION AND pH.

• URETHRA

• URETERS

• URINARY BLADDER

• KIDNEY

B COMPLEX & C ARE ABORBED

• WATER SOLUBLE

• FAT SOLUBLE

TEMPORARY STORAGE RESERVOIR FOR URINE

• URETHRA

• URETERS

• URINARY BLADDER

• KIDNEY

-URINARY BLADDER-ANTERIOR TO VAGINA & UTERUS

• MALE

• FEMALE

ELECTROLYTE BALANCE:ALSO REFERS TO SALT BALANCE

• T

• F

ELECTROLYTE BALANCE:SALTS ENTER BY INGESTION & ARE LOST VIA PESPIRATION, FECES, URINE

• T

• F

ELECTROLYTE BALANCE: SALTS, ACIDS, BASES

• TRUE

• FALSE

Helps absorbs fat soluble vitamins

• Carbs

• Lipids

• Proteins

-URINARY BLADDER-PROSTRATE GLAND SURROUNDS THE NECK INFERIORLY

• MALE

• FEMALE

WATER CONTENT: MALES

• ABOUT 50%

• ABOUT 60%

• 75%

The fuel used by cells to make ATP

• Glucose

• Carbs

• Sugars

• Vitamins

IMPORTANCE OF SALTS

• CONTROLS FLUID MOVEMENTS

• EXCITABILITY

• SECRETORY ACTIVITY

• MEMBRANE PERMEABILITY

• ALL OF ABOVE

HYPERNATREMIA IS AN an electrolyte disturbance that is defined by an elevated sodium level in the blood.

• T

• F

MOST ABUNDANT

• NON ELECTROLYTES

• ELECTROLYTES

ADE & K ARE ABSORBED W/LIPID DIGESTION PRODUCTS

• WATER SOLUBLE

• FAT SOLUBLE

HYPERNATREMIA IS CAUSED BY Inadequate intake of water

• T

• F

TRUE/FALSEURINE CANT BE CHANGED BY MOST NARCOTICS OR DIET __________IT IS A CLEAR PALE TO DEEP YELLOW HUE __________-A SLIGHT CLOROX SMELL WHEN FRESH UPON SETTLING ODOR GOES AWAY ___________CAN BE ALTERED BY VEGES _________

B12 REQUIRES AN ABSORPTION OF INTRINSIC FACTOR

• WATER SOLUBLE

• FAT SOLUBLE

DISSOCIATE INTO IONS IN WATER;EX. INORGANIC SALTS, ALL ACIDS

• NON ELECTROLYTES

• ELECTROLYTES

STORED IN THE BODY EXCEPT FOR K

• WATER SOLUBLE

• FAT SOLUBLE

TRANSPORTS URINE OUT OF THE BODY

• URETHRA

• URETERS

• URINARY BLADDER

• KIDNEY

HYPERNATREMIA IS CAUSED BY HIGH LEVES OF WATER CONCENTRATION

• T

• F

WATER CONTENT: INFANTS

• ABOUT 50%

• ABOUT 60%

• 75%

Substance in food; promotes normal growth, maintenance, & repair

• Water

• Proteins

• Nutrients

• Glucose

NOT STORED IN BODY

• WATER SOLUBLE

• FAT SOLUBLE

MOSTLY ORGANIC

• NON ELECTROLYTES

• ELECTROLYTES

DO NOT DISSOCIATE IN H20; EX. GLUCOSE, LIPIDS

• NON ELECTROLYTES

• ELECTROLYTES

ELECTROLYTE BALANCE:USUALLY REFERS TO IONIC BONDS

• T

• F

WATER CONTENT: FEMALES

• ABOUT 50%

• ABOUT 60%

• 75%

VITAMIN A D K ACT AS ANTIOXIDANTS

• TRUE

• FALSE

WATER CONTENT: INFANTS

• LOW BODY FAT /BONEMASS

• HI FAT/LESS MUSCLE

• DECLINES TO 45% IN OL AGE

WHAT IS THE pH OF URINE?

• SLIGHTLY ACIDIC

• PH OF 6

• PH OF 4.5 TO 8.0

• ALL OF ABOVE

TRUE/FALSE 1. EGGS, SOY, OATS, & MOST VEGETABLES CONTAIN PROTEIN _______2. LEGUMES, NUTS, & CEREALS CONTAIN COMPLETE PROTEIN______3. LEAST FUNCTIONAL MOLECULES W/ ENSYMES & SOME HORMONES ________4. LEGUMES & CEREAL TOGETHER CANCEL OUT AMINOS________