HLTINF003 Implement and monitor infection prevention and control policy and procedure knowledge assessment. Enter your full name, email and complete the student declaration below.
You may refer to the HLTINF003 Learner's Guide during the assessment. 100% score is required. Submit your printed certificate to your teacher by the agreed due date.
True
False
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False
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False
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Hand hygiene
Hand dermatitis
Personal protective equipment
infection prevention training
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Before going to the toilet
After handling waste
After sneezing or coughing into hands
After handling contaminated material
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Dry
Wet
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True
False
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Environmental Cleaning Standard Operating Procedures
Easy Cleaning Standard Operating Procedures
Environmental Cleaning and Scrubbing Procedures
Easy Clinical Standard Operating Procedures
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True
False
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False
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True
False
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False
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False
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Health Safety Committee Meetings
Team/Unit meetings
Employee notice boards
Employee surveys
Sharing dinner with colleagues after work
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Social chat by the water cooler
Orientation program
Annual training
Competency testing
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Contact
Droplet
Airborne
Touching
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Coughing
Sneezing
Spitting
Touching
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False
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False
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True
False
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Radioactive Waste
Pharmaceutical
Chemical Waste
Clinical Waste
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False
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Interrupt while someone else is speaking
Think before you speak
State your opinion clearly and give reasons
Write down notes of the meeting to remind you of what you need to do
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Developing procedures
Following policies
Following procedures
Knowing up-to-date information regarding policies and legislation
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Lecture
Role play
Audiovisual educational material
Social chat at the water cooler
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True
False
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True
False
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False
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False
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After touching a patient's records
Before touching a patient
Before a Procedure
After touching a patient’s surroundings
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False
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False
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False
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Anything that can carry infectious germs
Things that carry infectious germs in the dental surgery
Name of the micro-organisms that cause disease
Small parasites that cause disease
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Source of infectious agent
Mode of transmission
Susceptible host
Infectious disease
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True
False
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Level of risk and experience of the worker
Level of risk only
Experience of the worker only
Neither the level of risk or experience of the worker
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Both statements are true
Both statements are false
First statement is true, second statement is false
First statement is false, second statement is true
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Respiratory droplets are large and are not able to remain suspended in the air thus they are usually dispersed over short distances
Respiratory droplets are large and are not able to remain suspended in the air thus they are usually dispersed over long distances
Respiratory droplets are small and are able to remain suspended in the air thus they are usually dispersed over short distances
Respiratory droplets are small and are able to remain suspended in the air thus they are usually dispersed over long distances
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True
False
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Indirect transmission
Passive transfer
Droplet
Direct transmission
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False
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Remove visible organic matter first
Remove any sharps or broken glass
Soak up excess liquid first
Manage with detergent solutions
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Both statements are true
Both statements are false
First statement is true, the second statement is false
First statement is false, the second statement is true
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Current Australian Standards
Manufacturer’s instructions
NSW Health policy
Workplace policy
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Both statements are true
Both statements are false
The first statement is true, the second statement is false
The first statement is false, the second statement is true
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Level 3 – Decrease risks associated with human behaviour
Level 1 - Eliminate risk
Level 2 – Decrease risks associated with the hazard
Level 4 - Personal Protective Equipment
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Isolating
Engineering
Substitution
Eliminating the hazard
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