Cooking Measurements & Equilvalents- Mrs. Vaughn

12 Questions | Total Attempts: 7609

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Cooking Measurements & Equilvalents- Mrs. Vaughn

Understanding Recipe codes. When following a recipe, you must know your measurements, Answer these questions on equivalents, conversions and abbreviations. Upon completion, print out and send via email too [email protected] Org your certificate. Mrs. V.


Questions and Answers
  • 1. 
    Tbsp. is the abbreviation for:
  • 2. 
    Gal. is the abbreviation for:
  • 3. 
    Min. is the abbreviation for:
  • 4. 
    Oz. is the abbreviation for:
  • 5. 
    The abbreviation for degree Fahrenheit is
  • 6. 
    The abbreviation for tablespoon is
  • 7. 
    The abbreviation for pint is
  • 8. 
    Tsp. is the abbreviation for
  • 9. 
    The abbreviation for hour is
  • 10. 
    How many tablespoons in  1 cup?
    • A. 

      12

    • B. 

      14

    • C. 

      16

    • D. 

      18

  • 11. 
    How many pints equal 2 quarts?
    • A. 

      2

    • B. 

      4

    • C. 

      6

    • D. 

      8

  • 12. 
    How many tablespoons in 1/4 cup?
    • A. 

      2

    • B. 

      4

    • C. 

      6

    • D. 

      8