Baking Tools

A rolling pin is a tool specifically designed for flattening dough, making it thinner and more even. It is a cylindrical rod with handles on either end that allows the user to roll it over the dough, applying pressure and spreading it out. This process helps to achieve the desired thickness and consistency of the dough, which is important for various baking and cooking purposes.

A spatula is a kitchen tool that is commonly used to remove cookies from a baking sheet. It has a flat, wide, and flexible blade that allows for easy lifting and transferring of baked goods without damaging them. The thin edge of the spatula slides under the cookies, while the handle provides a comfortable grip for control. This makes it an ideal tool for safely removing cookies from the baking sheet without breaking or crumbling them.

The given correct answer for the question is "mixing bowl". A mixing bowl is a tool that is used in cooking and baking to combine ingredients together. It is typically a deep, round-shaped bowl with a wide opening and a flat bottom. The bowl allows for easy mixing and stirring of ingredients without spilling. It is an essential tool in the kitchen for various tasks such as whisking, beating, and blending ingredients.

The correct answer is Baking/Cookie Sheet. This tool is commonly used in baking to place and bake cookies or other baked goods. It is a flat, rectangular metal sheet with a slight rim around the edges to prevent any spillage. The name "Baking/Cookie Sheet" accurately describes its purpose and function in the kitchen.

This is a cooling rack.