This 8th Grade Science Test covers topics from chapters 10-12, focusing on plant biology and basic principles of botany. Students are assessed on their understanding of plant cell functions, types of plants, and plant reproduction methods, enhancing their knowledge in biological sciences.
Reproducing less than once a year
Making it's own food
Making seeds
Saving the world
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Dicot, monocot
Monocot, dicot
Brophytes, conifers
Conifers, brophytes
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According to texture
According to structure
According to color
According to location
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Money
Food
Seeds
Carbon dioxide
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Make their own food
Make carbon dioxide
Regrow a missing body part
Make seeds
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Plants, meat, nothing (they make their own food), insects
Meat, plants, both meat and plants, insects
Both meat and plants, plants, meat, insects
Plants, meat, insects, nothing (they make their own food)
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Genus
Species
Kingdom
Order
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Species
Kingdom
Order
Genus
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Moist, gills, wings
Dry, lungs, gills
Dry, wings, gills
Moist, gills, lungs
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Larva, egg, pupa, adult
Egg, larva, pupa, adult
Egg, nymph, pupa, adult
Adult, pupa, larva, nymph
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Ten
One
Ten thousand
Twelve
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Fat
Water
Sugar
Bacteria
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Carbon dioxide
Sulfer
Oxygen
Water
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Infectious
Noninfectious
Dangerous
Deadly
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Antibodies
Vitamins
Carbohydrates
Cells
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Excess of vitamin C
Lack of vitamin C
Insufficient amount of calcium
Overabundance of calcium
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Louis Pasteur
Marie Curie
Emil von Behrig
Edward Jenner
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Water
Amino acids
Nutrition
Ingestion
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Ingestion
Digestion
Absorbtion
Respiration
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Glycogention
Ingestion
Assimilation
Cellular respiration
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Starches, sugars
Calories, sugars
Sugars, fats
Fats, starches
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