Test Your Knowledge About Butter Milk
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What's the particularity of powdered milk?
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It has a nice texture
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It stores well at room temperature and is used in baked goods
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It has a nice smell
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It has a nice color
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Buttermilk is a range of fermented milk drinks that when unrefrigerated turns quickly sour. It comes from cow's milk and gets its sour taste form the lactic acid bacteria. We use them to make pancakes almost everyday in America. Do you think you know a lot about this type of dairy? Take our quiz and find out.
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- 2.
How is the butter that gives buttermilk called?
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Sour milk
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Soy milk
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Churning butter
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Almond milk
Correct Answer
A. Churning butterExplanation
The correct answer is "Churning butter" because buttermilk is traditionally made by churning butter. When cream is churned, it separates into solid butter and liquid buttermilk. So, the butter that gives buttermilk is called churning butter.Rate this question:
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- 3.
What is condensed buttermilk used for?
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To produce ice cream and pancake mixes
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To produce creams
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To produce sour cream
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To produce yogurt
Correct Answer
A. To produce ice cream and pancake mixesExplanation
Condensed buttermilk is commonly used in the production of ice cream and pancake mixes. It adds a rich and creamy flavor to these products, enhancing their taste and texture. The condensed form of buttermilk also helps to improve the shelf life of these mixes, making them last longer without spoiling. Additionally, the acidity of buttermilk helps to activate leavening agents in pancake mixes, resulting in fluffy and light pancakes.Rate this question:
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- 4.
How is buttermilk is called in Nepal?
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Monoi
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Mohi
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Beurre
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Patty
Correct Answer
A. MohiExplanation
In Nepal, buttermilk is called "Mohi".Rate this question:
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- 5.
Back in the early 20th century, what virtue was attributed to buttermilk?
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Curing cancer
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Slowing age
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Curing AIDS
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Slowing acne
Correct Answer
A. Slowing ageExplanation
In the early 20th century, buttermilk was believed to have the virtue of slowing down the aging process. This belief was likely based on the perception that buttermilk was a healthy and nourishing beverage, which was thought to have positive effects on the body and overall health. However, it is important to note that these beliefs were not scientifically proven and may have been based on folklore or anecdotal evidence.Rate this question:
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- 6.
How much cholesterol can be found in 1 cup of buttermilk?
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2%
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3%
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1%
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15%
Correct Answer
A. 3%Explanation
One cup of buttermilk contains 3% cholesterol.Rate this question:
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- 7.
When was cultured buttermilk introduced in the USA?
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In 1960
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In 1940
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In 1900
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In 1920
Correct Answer
A. In 1920Explanation
In 1920, cultured buttermilk was introduced in the USA. This means that it was first introduced and made available to the American market during this year.Rate this question:
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- 8.
How many calories can be found in 1 cup of buttermilk?
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99
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90
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80
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82
Correct Answer
A. 99Explanation
One cup of buttermilk contains 99 calories.Rate this question:
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- 9.
How many grams of fat is found in 1 cup of buttermilk?
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2.2 grams
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3 grams
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5 grams
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0.2 grams
Correct Answer
A. 2.2 gramsExplanation
Buttermilk is a low-fat dairy product, so it contains a relatively small amount of fat. The correct answer of 2.2 grams suggests that in 1 cup of buttermilk, there are 2.2 grams of fat.Rate this question:
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- 10.
How much protein is found in 1 glass of buttermilk?
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50 mg
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100 mg
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116 mg
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120 mg
Correct Answer
A. 116 mgExplanation
Buttermilk is a dairy product that is rich in protein. The correct answer of 116 mg suggests that there is 116 mg of protein found in 1 glass of buttermilk.Rate this question:
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Quiz Review Timeline (Updated): Aug 24, 2023 +
Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.
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Current Version
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Aug 24, 2023Quiz Edited by
ProProfs Editorial Team -
Jan 09, 2018Quiz Created by
Anouchka
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