The lychee fruit is a small rounded fruit that has sweet-scented flesh and a large central stone and thin, rough skin. It is a very popular fruit that can be eaten as a fruit but also drank as a fruit juice. Have you ever tasted this small sweet fruit? If you yes, take our quiz and find out more about this fruit.
In South Africa
In New Zealand
In the region of Southern China
In India
When ripe
When washed
When fried
When left out after harvesting
20 days
30 days
80 to 112 days
60 days
No
Yes
Only if boiled
Only with sugar
Green
White
Black
Grey-black
1059 AD
700 AD
550 AD
1600 AD
30g
22g
15g
20g
69%
70%
82%
75%
3 cm long, 1.5 cm wide
7 cm long, 5 cm wide
6 cm long, 2 cm wide
5 cm long, 4 cm wide
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