Strawberry is a widely grown fruit cultivated worldwide. The fruit is widely recognised for its distinctive aroma, bright red colour, juicy texture, and sweetness. It is consumed in large quantities. It is consumed either fresh and also in such prepared foods as preserves, juice, pies, chocolate, milkshakes and ice creams.
Bright red
Yellow
Pink
Green
Egypt
Portugal
England
France
12th century
20th century
14th century
7th century
1908
1555
1609
1578
20th century
17th century
18th century
14th century
Spring
Winter
Autumn
Summer
100
400
300
200
60
75
80
50
China
England
Scotland
Belgium
Annually
Monthly
In two years
In four years