Foodie Quiz: How Much Of A Foodie Are You?

10 Questions | Total Attempts: 3291

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Foodie Quiz: How Much Of A Foodie Are You? - Quiz

How much of a foodie are you? Take this food quiz, and we will test your knowledge about different types of food and culinary and you are supposed to knock this test off! It will be fun to see how good is your kitchen knowledge. C'mon, rock this test! You just need to pick the correct answer by looking at the pictures, and we will evaluate your scores. Further, you can share the quiz link with others and challenge them on this food.


Questions and Answers
  • 1. 
    What is this bread named?
    • A. 

      Ciabatta

    • B. 

      Focaccia

    • C. 

      Sourdough bread

    • D. 

      Baguet

  • 2. 
    What is this pasta named?
    • A. 

      Spaghetti

    • B. 

      Fettuccine

    • C. 

      Rigatone

    • D. 

      Farfalle

  • 3. 
    Which type of fish is this?
    • A. 

      Salmon

    • B. 

      Lobster

    • C. 

      Tuna

    • D. 

      Piranha

  • 4. 
    What type of potato is this?
    • A. 

      Russet potato

    • B. 

      Yukon Gold

    • C. 

      Purple Viking

    • D. 

      Sweet potato

  • 5. 
    What is the main ingredient of hollandaise sauce?
    • A. 

      Sour cream

    • B. 

      Mayonnaise

    • C. 

      Ketchup

    • D. 

      Chies

  • 6. 
    From which city does deep dish pizza come from?
    • A. 

      LA

    • B. 

      NY

    • C. 

      Chicago

    • D. 

      Seattle

  • 7. 
    What type of rice is the most widely available for cooking rice?
    • A. 

      Arborio

    • B. 

      Vialone

    • C. 

      Carnaroli

    • D. 

      Basmati

  • 8. 
    What type of steak is this?
    • A. 

      Kobe steak

    • B. 

      Chuck steak

    • C. 

      File mignon

    • D. 

      Tartar steak

  • 9. 
    From where do tomatoes originate?
    • A. 

      China

    • B. 

      Andes

    • C. 

      Europe

    • D. 

      Mexico

  • 10. 
    What is this herb named?
    • A. 

      Basil

    • B. 

      Cilantro

    • C. 

      Parsley

    • D. 

      Mint

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