Scramble Your Knowledge World Egg Day Quiz

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  • 1/10 Questions

    What is the process of boiling an egg without its shell called?

    • Baking
    • Scrambling
    • Poaching
    • Frying
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About This Quiz

Welcome to our World Egg Day Quiz, a shell of a good time celebrating one of the most versatile and nutritious foods on the planet – eggs! On this special day, we invite you to test your egg-citing knowledge about everything from egg production and culinary delights to the role of eggs in culture and nutrition.In this quiz, we'll crack open a wide range of egg-related questions. From the history of egg consumption across different cultures to the science behind eggshell colors and the various cooking techniques used to prepare these oval wonders, there's a lot to explore.

Are you an expert when it comes to distinguishing between different egg types, such as chicken, duck, or quail eggs? Do you know how eggs are used in various cuisines worldwide, from omelets to desserts? Whether you're a chef, a foodie, or just a curious egg enthusiast, our World Egg Day Quiz is sure to scramble your brain and whisk you away into the fascinating world of eggs. So, let's get cracking and see how well you know your eggs

Scramble Your Knowledge World Egg Day Quiz - Quiz

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  • 2. 

    What substance gives eggshells their strength and rigidity?

    • Calcium

    • Phosphorus

    • Magnesium

    • Potassium

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  • 3. 

    Which part of an egg contains most of the egg's vitamins and minerals?

    • Yolk

    • Embryo

    • Shell

    • Albumen

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  • 4. 

    Which nutrient is not found in eggs?

    • Protein

    • Vitamin C

    • Iron

    • Vitamin D

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  • 5. 

    Which country produces the most eggs in the world?

    • China

    • United States

    • India

    • Brazil

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  • 6. 

    What is the correct term for a fertilized egg that is incubated to develop into an offspring?

    • Yolk

    • Embryo

    • Shell

    • Albumen

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  • 7. 

    Which part of an egg provides protection to the developing embryo?

    • Yolk

    • Embryo

    • Shell

    • Albumen

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  • 8. 

    Which of the following is an example of a nutritional benefit provided by eggs?

    • Improved eyesight

    • Reduced cholesterol levels

    • Increased joint flexibility

    • Enhanced memory retention

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  • 9. 

    How many calories does an average-sized egg contain?

    • 50 calories

    • 100 calories

    • 150 calories

    • 200 calories

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  • 10. 

    What is the average weight of a chicken egg?

    • 50 grams

    • 60 grams

    • 70 grams

    • 80 grams

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Quiz Review Timeline (Updated): Sep 28, 2023 +

Our quizzes are rigorously reviewed, monitored and continuously updated by our expert board to maintain accuracy, relevance, and timeliness.

  • Current Version
  • Sep 28, 2023
    Quiz Edited by
    ProProfs Editorial Team
  • Sep 26, 2023
    Quiz Created by
    Amit Mangal
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